• Open Daily: 10am - 10pm
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    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Complete Home Guide to Canning & Preserving: Farmstand Favorites: Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More

The Complete Home Guide to Canning & Preserving: Farmstand Favorites: Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More

Paperback

Series: Farmstand Favorites, Book 9

Canning & PreservingCookbooks GeneralSustainable Living

Currently unavailable to order

ISBN10: 1578264154
ISBN13: 9781578264155
Publisher: Hatherleigh Press
Published: Aug 28 2012
Pages: 128
Weight: 0.35
Height: 0.40 Width: 5.40 Depth: 8.10
Language: English
A complete how-to guide on preserving the fruits and vegetables you find at your local farmers markets, farmstands, or in your very own backyard garden.

From jams and jellies, to sauces, salsas and pickles, there are many great ways to preserve the freshness and flavor of your farmstand favorites long after the season is done. You will discover techniques tools and tips as well as 75 popular recipes for canning and preserving foods at home. An essential book for all kitchens.

A Simple and Fun Introduction to Canning and Preserving

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Canning & Preserving