Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611
  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook

Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook

West, Kevin

Hardcover

Canning & PreservingCookbooks GeneralAmerican Cooking

ISBN10: 0307599485
ISBN13: 9780307599483
Publisher: Knopf
Published: Jun 25 2013
Pages: 544
Weight: 3.50
Height: 1.30 Width: 7.57 Depth: 9.43
Language: English
The ultimate canning guide for cooks--from the novice to the professional--and the only book you need to save (and savor) the season throughout the entire year

Gardening history, 18th-century American painters, poems, and practical information; it's a rich book. And unlike other books on preserving, West gives recipes that will goad you to make easy preserves. --The Atlantic

Also in

American Cooking