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A Guide To Home Food Preservation: Preserved Food Using Home Jars And Essential Beginners Recipes: Canning And Preserving Food Cookbook
Paperback
Publisher: Independently Published
Published: Jun 28 2021
Pages: 64
Weight: 0.23
Height: 0.15 Width: 5.98 Depth: 9.02
Language: English
This book contains basic step-by-step guide on how to preserve your food to keep it fresh, as well as saving plenty of money in the process. It also contains a lot of recipes to try from fig jam to beef stock soup. The author recommends using organic ingredients and includes many other handy tips at the back of the book.
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