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101 Pierożków Świata: Najlepsze przepisy na pierożki, gyozę, empanady i pastissets z calego świata, od tradycyjnej kuchni dom
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ISBN13: 9798190370669
Publisher: Independently Published
Pages: 132
Weight: 0.41
Height: 0.28 Width: 6.00 Depth: 9.00
Language: Polish
Publisher: Independently Published
Pages: 132
Weight: 0.41
Height: 0.28 Width: 6.00 Depth: 9.00
Language: Polish
Odkryj 101 autentycznych przepisów na pierożki z calego świata - od chińskiego dim sum, przez japońską gyozę, indyjską samosę, polskie pierogi, po wloskie ravioli i hiszpańskie empanadillas. Ta książka to kulinarna podróż przez kultury, które wynalazly wlasne wersje nadziewanego ciasta. Każdy przepis zawiera szczególowe skladniki, instrukcje krok po kroku oraz profesjonalne wskazówki od szefa kuchni, które gwarantują sukces nawet początkującym kucharzom. Dowiesz się, jak zrobic idealne ciasto, jak przygotowac soczyste nadzienie i jak zamknąc pierożki, aby nie pękly podczas gotowania. W książce znajdziesz:
- 101 przepisów z calego świata (Chiny, Japonia, Indie, Polska, Wlochy, Hiszpania, Meksyk, Turcja, Gruzja i wiele innych)
- Wersje haute cuisine z luksusowymi skladnikami (trufle, foie gras, homar)
- Slodkie i slone pierożki - na każdą okazję
- Szczególowy slowniczek terminów i technik
- Porady, które zmienią twoje pierożki w mistrzowskie danie Niezależnie od tego, czy szukasz tradycyjnego przepisu na pierogi ruskie, czy chcesz zaskoczyc gości luksusowym xiaolongbao z foie gras, ta książka jest twoim kompletny przewodnikiem po pierożkach świata. Idealna dla milośników kuchni, podróżników i każdego, kto chce spróbowac czegoś nowego w swojej kuchni.
- Wersje haute cuisine z luksusowymi skladnikami (trufle, foie gras, homar)
- Slodkie i slone pierożki - na każdą okazję
- Szczególowy slowniczek terminów i technik
- Porady, które zmienią twoje pierożki w mistrzowskie danie Niezależnie od tego, czy szukasz tradycyjnego przepisu na pierogi ruskie, czy chcesz zaskoczyc gości luksusowym xiaolongbao z foie gras, ta książka jest twoim kompletny przewodnikiem po pierożkach świata. Idealna dla milośników kuchni, podróżników i każdego, kto chce spróbowac czegoś nowego w swojej kuchni.
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