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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
D'Lish Deviled Eggs: A Collection of Recipes from Creative to Classic

D'Lish Deviled Eggs: A Collection of Recipes from Creative to Classic

Hardcover

American CookingAppetizersDairy

Publisher Price: $19.99

ISBN10: 1449427502
ISBN13: 9781449427504
Publisher: Andrews McMeel Publishing
Published: Feb 5 2013
Pages: 160
Weight: 1.05
Height: 0.70 Width: 6.20 Depth: 8.10
Language: English
In this cookbook, the James Beard Award-winning chef shares fifty fabulous recipes that make deviled eggs the perfect fare for any occasion.

In D'Lish Deviled Eggs, Chef Kathy Casey pays homage to the classic deviled egg while also dishing up creative, modern takes on tradition. Grandma's Old-Fashioned Deviled Eggs can bring back fond family memories, while inspired offerings like California Roll Deviled Eggs and Two-Bite Carbonara Deviled Duck Eggs add a delicious start to any dinner party. Meanwhile, Kicky Devilish Green Eggs & Ham or Dirty Martini Deviled Eggs make perfect cocktail cohorts.

Along with the recipes, Kathy shares tips on everything from making superb hard-cooked eggs, to filling and garnishing for picture-perfect presentation. And with suggestions for seasonal and holiday pairings, D'Lish Deviled Eggs is the ultimate guide to America's favorite appetizer.

Also in

American Cooking