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The Crunch Factor: A Beginner's System to Pickle Your First Batch Without Soggy Cucumbers, Master the Brine Ratio That Actually Works, and Know When Y
Paperback
Series: Fermentation & Preserving Guides, Book 3
Crafts GeneralCanning & PreservingFruits & Vegetables
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Publisher: Independently Published
Pages: 102
Weight: 0.32
Height: 0.24 Width: 6.00 Depth: 9.00
Language: English
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