• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Canning and Preserving: What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermenting, Dehyd

Canning and Preserving: What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermenting, Dehyd

Hardcover

Canning & PreservingSustainable Living

Publisher Price: $29.99

ISBN10: 1638181438
ISBN13: 9781638181439
Publisher: Primasta
Published: Aug 26 2021
Pages: 130
Weight: 0.76
Height: 0.38 Width: 6.00 Depth: 9.00
Language: English

Also from

Rosser, Dion

Also in

Canning & Preserving