Baking in 2026

Kitchen Chemistry, Baking Science: Why Flour, Sugar, and Butter Do What They Do, Book 2 of 5 by Louis-Charles, T.

Wholesome Sourdough Sweet Treats: Naturally Sweetened Recipes with Fruits, Nuts & Chocolate Chips for Healthy Weekend Baking by Gupta, S.

A dragon in the ice cream parlor by Minhas, Shiffali

The Crust of the Matter: Simple Sourdough Recipes and Tips for Every Home Baker by Radcliffe, Anita

Cuisinart Bread Maker Machine User Guide for Beginners: The Complete Step-by-Step Manual to Master Setup, Bread Machine Programs, Loaf Sizes and Crust by Langley, Miriam

How to Master Pizza Stone Baking at Home: The Complete Guide to Pizza Stones, Dough, and Home Oven Baking by E. Avero, Julian

The Big Book of Dog Treats for Beginners: 200 Easy Homemade Treats Using Organic, Dog Safe Ingredients by Cox, James A.

The Irish Granny's Complete Book of Bread and Baking: Over 200 Homemade Recipes by Biggs, Fiona

Homemade Sourdough Bread: From starter Création to Perfect Loaves by Chainay, Sébastien

Nourishing Sourdough Savories: Crafting Gut-Friendly Breads with Nutrient-Rich Nuts, Olives, & Sun-Dried Tomatoes for Health-Conscious Bakers by Gupta, S.

Mat och Snacks Tydlig och Enkel Målarbok: Roliga och Enkla Bilder på Mat och Söta Desserter för Vuxna, Barn och Nybörjare by Nekka-A

Sugar Cookie Canvas: 55 Recipes for Decorating and Designing Cookies: A Complete Guide to Flavored Sugar Cookie Recipes for Home Bakers by Bakefield, Claire

The Baja Cookie: Tecolote Gluten Free Recipes by Aubade, Jenelle

Fitwaffle's Easy 6: 100 Sweet and Savoury Dishes Using Just Six Ingredients by Head, Eloise

The Brownie Book: Wickedly Irresistible Chocolatey Treats by Jenkins, Kate

Solid Wiggles: Recipes and Techniques for Phenomenal Jelly Shots and Cakes by Derman, Jena, Schramm, Jack

Mr Sloth Learns to Bake Mr Sloth Life Skills Adventures - Book 2: children storybooks aged 2-8 coping skill for kids by Taiwo, Lydia

Bread Baking Made Easy: A Beginner's Guide to Baking Real Bread at Home -- Simple Loaves, Soft Rolls, Quick Breads, and Flatbreads from Scratch by Whitfield, Nora

Beyond Fish & Chips: A MODERN GUIDE TO BRITISH COOKING: Discover 200+ Authentic Recipes from Cornwall to the Highlands: Traditional Favourites, Region by Kitchener, Marina

The Bulletproof Baker by Sonia Sood

La pâtisserie française by Seraf, Ressan

The Everyday Gluten-Free Baking Guide: Breads, Flatbreads, Rolls and More by Ponza, Francesca

Royal Icing Decorated Cookies - Beginner's Guide by Rizzo, Clara

L'art du Trompe l'oeil Sucrée by Seraf, Ressan

Il Libro D 'Oro Dei Dolci Al Miele: Volume I - 50 Ricette con Biscotti, Torte, Plumcake, Crostate e Cheesecake by Cestari, Franco

Home Fermentation Guide for Beginners: Build Gut Wellness with Kombucha, Kimchi, Kefir, Sauerkraut, Sourdough, and Traditional Preservation Methods by Carter, Sandra

L'art de la pâtisserie française: Pâtisserie traditionnel et trompe l'oeil by Fares, Nasser

The Bagel Shop Blueprint: Everything You Need to Know About Starting a Bagel Shop by Agro, Peter

The Chef's Secret to Desserts: From My Kitchen to Your Heart: Secrets to Unforgettable Desserts. by Abu Khadra, Reema

My Take on Bakes: An introduction to living light with natural sugars & small portions by Berna, Emma T.

Recipes for Savoury Bakes: 65 Mouthwatering Recipes by Huntingdon, Francesca

Bourke Street Bakery by McGuinness, David, Allam, Paul

Bread and War: A Ukrainian Story of Food, Bravery and Hope by Spector, Felicity

Zserbó's Best: A Collection of Our Favorite Recipes Author by Borbely, Anita

Zserbó's Best: A Collection of Our Favorite Recipes by Borbely, Anita

Pasticceria: l'essenziale che devi conoscere: Guida tecnico-scientifica agli ingredienti, reologia delle farine e interazioni biochimiche nell'Arte Bi by Oldani, Katia

The Cake Pop Kitchen: Easy From-Scratch and Shortcut Recipes for Perfect Cake Pops by Parker, Sunny

Coffeehouse Creations: Michelle's Mexican Mocha Cafe by Hoffmann, Michelle

Bakery Hits! (Spanish Edition) by Toré, Noelia

Loaf Tin Bakes: Easy Baking for Every Occasion Using the Humble Loaf Tin by Smith, Shane

The Art of Lamination 2026 Remastered Edition by Griffin, Jimmy

The After-Work Baker: Simple Homemade Bakes for People Who Do Not Have All Day by C. Wilson, Stanley

Clicks to Croissants: How to Use Social Media to Sell Out Your Home Bakery Every Weekend by Singh, Garima

The Cookie Jar Entrepreneur: From Passion to Profit: The Complete Home Bakery Guide with Classic Cookie Recipes, Pricing, Packaging, Branding, Marketi by Gupta, S.

The Complete Sourdough Starter Handbook For Beginners: Step-by-Step Instructions for Creating, Feeding, Maintaining, Troubleshooting, and Baking Artis by Parker, Samuel

In a Nutshell: 75 Sweet and Savoury Recipes for Pistachio Lovers by Kemp, El

The Little Book of Autumn Baking: Easy Seasonal Recipes Anyone Can Make by Maplewood Kitchen

Pasta Madre da Zero: Come creare, nutrire e usare il tuo lievito madre per pane, pizza e dolci fatti con le tue mani by Elena Bruni

The Art of Lamination III: Mastering Bicolour and Cross-Laminated Viennoiserie by Griffin, Jimmy

Kelly's Own Sourdough Handbook: Starter Care, Troubleshooting, and 100 Recipes by Geissler, Kelly

Food Advent Calendar 2026: A Fun, Daily Christmas Countdown of Easy Cookie Recipes, Festive Treats, and Screen-Free Kitchen Activities for Kids and Pa by Webb, Nydia

Just a Mum's Kitchen: Classic Recipes from a Home Cook and Baker by Cameron, Anna

Bread Machine by Of the Harvard Common Press, Editors

Cozy Café Cookies: Seasonal Sweet Treats to Bake at Home by Silbermann, Libby

Great Bakes: Modern Classic Recipes from the Midwest by Sorge, Martin

The Make-Ahead Christmas Baking Book: 50 Festive Cookies, Treats, Freezer Plans, Shopping Lists, and Simple Schedules for a Calm Holiday Kitchen by Whitford, Clara

Harry Potter Official Sweets and Treats Cookbook: From Butterbeer-Inspired Candy to Golden Snitch Cupcakes, 60 Delicious Recipes Inspired by the Harry by Hinke, Veronica, Laidlaw, Kim

The Gingerbread Party: Recipes and Traditions for Christmas Entertaining by Whitmore, Courtney Dial

Homemade Food Gifts: 60+ Simple Recipes for Sweet Treats, Snack Mixes, and Cookie Jars to Make, Wrap, and Give by Williams, Raya

El Sabor de Mamita: Cuban Home-Style Desserts by Rodriguez Soca, Iris

The Fresh Milled Flour Hydration Formula: The Troubleshooting System for Perfect Rise, Soft Crumb, and Foolproof Bread with Any Home-Ground Grain by Ellwood, Clara

Manuale Tecnico Professionale della Pizza: Dalla chimica delle farine alle tecniche cottura: guida avanzata per pizzaioli e professionisti by Coppolas, Vinci

Professional Pizza Technical Manual: From Flour Chemistry to Baking Techniques: An Advanced Guide for Professional Pizza Makers by Coppolas, Vinci

The Botanical Bakery: 60 Delicious Recipes That Make Your Bakes Blossom by Linford, Jenny

150 Traybake Recipes: Quick & Easy All-In-One Recipes for Busy Weeknights or Lazy Weekends by Franklin, Liz, Tschiesche, Jenny

Lindt Cookbook: 60 Delicious Recipes Using the Finest Lindt Chocolate by Lindt

Sheet Cakes!: More Than 50 Exceptional Cakes to Make in One Pan by Gregory, Zola

The Christmas Cookie Box Book: Easy Holiday Cookies, Baking Plans, Cookie Swap Ideas, and Homemade Gifts for a Stress-Free Christmas by Maplewood Kitchen

Bread Baking for Beginners: Log Book for Sourdough, Starter, Hydration, Fermentation, Proofing, Crumb & Homemade Bread with Funny Baking Quotes by Baum, Inge

Cake Time!: Classic Cake Recipes for Families and Kids by Asfaw, Henok

Cookie Cutter Identification: Design Book 2 by Likes, Kelley M.

Desserts Made Easy- Quick, Simple Recipes for busy families by Liu, Lily Law

Sourdough Bread Recipes for Beginners: Blank Recipe Book to Write In Your Favorite Gluten-Free Sourdough Recipes, Baking Logs, Flour Blends, Hydration by Baum, Inge

Artisan Recettes Au Levain Simplifier: Guide ultra-simple pour confectionner des pains et des pâtisseries sains d'inspiration italienne by Cooke, Lucy

Artigiano Ricette Con Lievito Madre Reso Semplice: Guida semplicissima per preparare pane e dolci sani e ispirati alla tradizione italiana. by Cooke, Lucy

Mastering the Art of Gluten Free Baking by McBain, Joseph

A Cozy Bakery by Haubrich, Carson

Artisan Sourdough Recipes Made Simple: Super-Easy Guide to Crafting Healthy, Italian-Inspired Bread and Pastries by Cooke, Lucy

Baking Scones Together by Rosewood, Teresa

Smooth & tasty: The art of baking and pastry by Katchin M

Candy Making at Home: Homemade Recipes for Caramels, Brittles, Fudge, Gummies, Lollipops, Chocolate Treats, and Sweets by Tammy, Chef

Simply Sweeteened: Quick Desserts Made With Real Ingredients by Seese, Cassie

El Arte del Pan Casero: 23 Recetas de Pan Artesanal para Principiantes by Castillo, Julieta

Desserts by Harman by Harman

Homemade Baking Mixes in a Jar: 50+ Easy Layered Recipes to Make, Gift, and Bake - Cookies, Brownies, Breads, Muffins, Cakes, and Pancakes with Printa by Williams, Raya

Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book] by Eisenberg, Rebecca

Plain Jane Sourdough: Simple Ingredients & Techniques for Stunning Artisanal Bread by Harryman, Emily

High Protein Baking Cookbook: 100+ Easy, Low Calorie, Protein Packed Recipes for Cookies, Cakes, Muffins, Breads, and Desserts by Carter, John

Pan Dulce Navideño Fácil y Casero by Dos Santos, Rafael

Bread Making Bible For Beginners: The Complete Step-by-Step Guide to Homemade Sourdough, Artisan Loaves & Yeast Bread - Easy, Foolproof Recipes for Pe by Baldwin, Holly Sloe

Universo Panadero / The Baker's Universe by Barriga, Xavier

Pizza Without Fear: Master the Dough. Read the Oven. Make Better Pizza by Understanding Why. by MacKenzie, Freddy

CAKE. One of Life's Little Pleasures by Quiggle, Linda Marie

Recipe Card Deck - Coffee House Recipes: Hot & Cold Drinks, Sweet & Savory Treats 50 Cards with Photos by Publications International Ltd

Italian Dessert: Authentic and Traditional Italian Dessert Recipes Explained Step by Step by Ciancio, Francesca

Spookie Cookies: Next-Level Decorating to Make Your Treats Come Alive by Thi, Karen

Desserts by Maria Burfy by Maria Burfy

Sourdough Without Fear: A Practical Guide to Better Sourdough Through Fermentation, Observation, and Control by MacKenzie, Freddy

Sourdough for Beginners: A Practical Guide to Creating a Starter, Baking Your First Loaf, and Making Everyday Sourdough Recipes by Gramada, Melinda, Grapton, Chantal

Sourdough for Beginners: Easy Bread Recipes, Sourdough Starter Guide and Simple Baking Techniques at Home by Crust, Penny

Twisted: A New Approach to Challah, Babka, and Other Twisty Breads by Silverman, Mandy

The Dessert Table: 100 Joyful Jewish Sweets by Koenig, Leah

Our Daily Bread by Mindes, Erin

The Jewish Bakery: Over 100 Family Recipes from East London's Oldest Jewish Bakery by Rinkoff, Jennifer

Bread Baker's Companion by Hoffman, Brian Hart

Bake Sum: Asian American Pastries, Breads, and Other Treats by Ho, Soleil, Tang, Joyce

Christmas Cottage Bakery: Cozy Christmas Recipes by Renee, Kimberly

The Everyday Sourdough Baker: A Simple Guide to Starters, Artisan Bread, and Delicious Sourdough Baking at Home by J. Johnson, John J.

Aya's Big Baking Dream: A Story About Courage, Creativity, and Believing in Yourself by Daffeh, Baboucarr

Main Patisserie: Baking with Inspired Flavors by Panto Studio

Sourdough Made Easy: The Essential Guide for New Bakers by Simplicity, For The Love of

Fresh Milled Flour Conversion: A Reference Guide to Grain Mill Baking, Wheat Berries, and Whole Grain Substitutions for Bread, Cakes, Cookies, and Pas by Ellwood, Clara

The Soft Fresh-Milled Bread Formula: How to Bake Light, Fluffy Whole-Grain Bread, Sandwich Loaves, Dinner Rolls, and Cinnamon Rolls: Foolproof Recipes by Ellwood, Clara

Same-Day Sourdough Discard for Busy Parents: Use It Today, Waste Nothing: 87 Easy Same-Day Recipes for Pancakes, Crackers, Pizza, Bagels, Muffins & Mo by Greenvale, Victoria

Potatoes 2027 Calendar by Patrick, B.

Sweet Quiche Lunch Recipes: Savory and Satisfying Quiches for Easy Everyday Lunches by Whitfield, Mara

The Great Homemade Bread Book: Techniques, Fermentations, and Step-by-Step Recipes: from Biga to Sourdough Starter, Bread, Flatbreads, Pizzas, and Lea by Cavallo, Luca

The Art of Sourdough: A Step-by-Step Guide to Mastering Wild Yeast, Perfecting Your Loaf, and Baking Artisan Bread at Home by Kumar, Hitesh

An Iced Christmas: The Biscuiteers Festive Guide to Baking, Icing and Decorating by Hastings, Harriet

Cookie Science: 60+ Standout Recipes for Scientifically Better Treats by Levy Frances, Dikla

Cookie Box: Delicious, Giftable Cookies for All Occasions by Keyes, Miranda, Lucas Larving, Michelle

The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Recipes Updated for Today's Bakers by Becker, Sue

Carla Bakes: Sweet, Savory, and from the Heart [A Baking Book] by Hall, Carla

Cookies for the Holidays: 75 Recipes for the Sweetest Season by Zabar, Tracey

Ms Kenni's Sweet Seconds: Little Treats In No Time by McClain, Kenyardia

Twisted Treats by Dorr, Chef Saide

GALLETAS NAVIDEÑAS DE MASA MADRE 23 Recetas Caseras para Crear Galletas by Castillo, Julieta

Manual da Fermentação Natural: Do Levain à Produção Artesanal by Dos Santos, Flávio Ferreira

Ninja Woodfire 8-en-1 - La Cuisine au Feu de Bois: 300 recettes illustrées pour pizzas, rôtis, grillades, saveurs fumées, pains, plats complets et des by Pichon, Alice

Bread, Butter, and Cooking From Scratch: The Homestead Kitchen by Briggs, Hudson

Bread Making for Beginners: Simple Recipes and Essential Techniques for Homemade Loaves, Rolls, and More by Newell, Katie

Flour, Water, Time: A Field Journal of Living Bread by Koland, Marlon

Little Filipino Pastry Chef by Cagol, Chef Charm

Masa Madre Para Principiantes: Recetas fáciles de pan, guía para preparar masa madre y técnicas sencillas de horneado casero by Crust, Penny

Grandma's Cookie Jar Cookbook: Everyone's Favorite Sweet Treats by Publications International Ltd

Pâtisserie: Master the Art of French Pastry at Home with This Ultimate Step-By-Step Guide by Torrent, Will

Sourdough Without Fail: 100% Whole Grain & Fresh Milled Flour Sourdough Bread, Pizza, and Pastries for Any Kitchen by Downham, Kate

Sweet Heart: Simply Perfect Recipes to Satisfy Every Craving from the Creator of Beatrix Bakes by Paull, Natalie

Ma Vie En Rose: My Sweet Life by Beranbaum, Rose Levy

Japanese Baking: Cakes, Bakes, Tea and More by Katsute100

Mochitsuki: 60 Sweet and Savory Mochi Recipes by Morita, Kristen

Sugar-Free Parties & Snacks for Kids by Navarro, Siri

Easter: 54 Recipes for the Lamb, the Buns, the Eggs and the Sunday by McConachy, Luke

Tefal pain & Délices Breadmaker Recipe Book: Delicious Homemade Recipes for Classic, French, Whole Grain, and Gluten-Free Breads, Sweet Brioches, Fres by Vellmont, Aaron

Jar Full of Love by Halloway, Wren

Panefocaccia - Pane & Panini Artigianali: L'arte bianca in casa. Pani caserecci, pagnotte, ciabatte, baguette e panini soffici by Pentimalli, Silvio

Why Did My Bread Turn Out Like That?: A Visual Troubleshooting Guide to Dense Loaves, Flat Bread, Tough Crusts, Gummy Crumbs, Poor Rise & More by Blake, Moira

The Gluten-Free Sourdough Method: Foolproof Psyllium Husk Techniques for Tangy, No-Gum Artisan Bread: A Step-by-Step Starter, Discard, and Flour Guide by Ellwood, Clara

The UK Tefal pain & Délices Breadmaker Recipe Book For Beginners: Delicious Recipes for Everyday Loaves, Sweet Breads, Savoury Specialities, Gluten-Fr by Wrenford, Sophie

Zojirushi Bread Machine Made Simple: A Beginner-Friendly Guide to Everyday Breads, Doughs, Cakes & More with Easy-to-Follow Recipes by P. Morgan, Claire

Gingerbread: 4,000 YEARS IN THE MAKING: 100 Fact-Checked Facts About History's Most Surprising Cookie by Mail, Steve

Bread, Butter, and Cooking From Scratch: The Homestead Kitchen by Briggs, Hudson

The Beginner's Guide to Christmas Baking: Classic Holiday Recipes, Techniques, and Family Traditions by Hartwell, Loretta N.

Mill It, Bake It, Love It: The Beginner's Guide to Fresh Milled Flour - Wholesome Recipes Your Family Will Ask for Again and Again by Ramirez, Elena

The Complete Seasonal Cake baking book: 50 Seasonal Bakes for Every Celebration - From Winter Lights to Summer Gardens by Stone, Natalia

Librae: Third-Culture Recipes from a Cult New York Bakery by Murad, Dona

Neapolitan Pizza at Home: A Pizza Making Journal & Dough Fermentation Log Book for Tracking Hydration, Flour, Yeast, Oven Temperature, Toppings, Leopa by Baum, Inge

Small-Batch Breakfast Baking: Quick & Easy Morning Bakes for Fresh Breakfasts with Fewer Leftovers by Bell, Nora

Wholesome European Baking Made Simple by Shortman, Jeremy

Sourdough From Scratch by Ellison, Nora

The Complete Edible Candle Recipe book: Creative Food Candles, Edible Wax Recipes, Dessert Candles, Decorative Treats, and Step-by-Step Techniques for by Ryan, Beata

Baking Recipe Card Collection Tin: 72 Recipe Cards + 28 Blank Cards to Write Your Own Recipes + 5 Tabbed Sections by Publications International Ltd

The Protein Ice Cream Handbook by Aldercott, Rowena

Sweet Flame by Carrowmore, Elspeth

The Sourdough Baking Bible: The Complete Step-by-Step Masterclass to Starter Care, Dough Mechanics, Shaping Techniques, and 30 Artisan Bakes by Walker, Parker

Easy Chicken Recipes: 300 Simple Meals for Every Day by Exotic Publisher

Weird Cheesecake: 100 Cheesecakes That Shouldn't Work (But Do) by Griffith, Robert

Quick and Easy Cinnamon Roll Recipes: 50 Soft and Gooey Homemade Rolls with Easy Fillings, Frostings, and Flavor Twists by Whitfield, Mara

Mason Jar Sourdough: Everything Lives in the Jar by Kitchen, Clean Jar

The Homemade Baking Mix Pantry by Larkspur, Merribeth

Clayton's Quaker Cookbook: A Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes by H J Clayton

Chicken, The Way Grandma Liked It: Say Goodbye to Boring Chicken with 300 Recipes for Easy Dinners, Braises, Wings, Stir-Fries, and So Much More by Christie T Knutson

Good Things To Eat: A Collection Of Practical Recipes For Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, and More by Rufus Estes

Good Housekeeping Cookbook: Easy and Tasty Illustrated Recipes for Beginners and Advanced Users by Randall E Swaney

Bake Anything: Essential Recipes and Techniques to Build on for Endless Possibilities by McDowell, Erin Jeanne

Fancy Cakes: The Art of Vintage Cake Decorating with 40 Modern Designs by Mankoo, Roxy, Mankoo, Corinne

In the Mood to Bake: Extraordinary Treats from Lily P Crumbs by George, Alex

Around the World in 80 Cakes by Bhogal, Ruby

Your First Edible Candles: Simple Recipes, Easy Techniques, and Creative Ways to Serve Them by Chef Williams

Pâtisserie Extraordinaire: Impress with Modern French Entremets by Csibi-Levin, Fred

Auntie D's Sweet Treats by Ackley-McPhail, Danielle

Sourdough Bread Made Simple: A Beginner-Friendly Guide to Creating Artisan Homemade Bread with Easy Recipes, Starter Care, Step-by-Step Techniques, an by Darren, Annabel

Teach Me How to Bake by Houston, Kimberly I.

A Treatise on Bread by Sylvester Graham

The Diabetic's Christmas Cookie Exchange: Joyful, Blood-Sugar-Friendly Recipes for the Holiday Swap by Calloway, Katharina N.

The Super Easy Sourdough Guide for Beginners: 100+ Easy Starter & Discard Recipes for Fresh Artisan Bread, Delicious Treats & Perfect Results Every Ti by Scott, Andre

Gelatin Trick: Delicious recipes and creative techniques for stunning desserts by McWest, Lilla

Pasticceria italiana, passo dopo passo: Tecniche, ricette quotidiane e consigli per capire davvero ogni preparazione by Alf, Stefano

Panetteria italiana: il manuale pratico: Tecniche, ricette quotidiane e consigli per capire ogni impasto by Alf, Stefano

The Christmas Hearth: A Global Journey of Holiday Baking. by Potenza, Walter

A Pie for Every Table: 30 Sweet & Savory Recipes from a Polish Home Kitchen by Ninichuk, Ilya

One-Hour Sourdough: The Revolutionary Method for Great Bread in a Fraction of the Time by Duska, Amy

Sugar & Spice: Sweet Treats and Bakes to Enjoy as the Nights Draw in by Huntingdon, Francesca

The Essential Home-Ground Flour Book: Fresh-Milled Whole Grain Recipes for Bread, Pancakes, Cookies, and More, Plus Grinding Tips for Any Home Grain M by Farris, Declan

Short and Sweet: 75 Simple Recipes to Bake Without a Stand Mixer by Langan, Dan

The New Cookie: Creative Takes on the Classics You Love by America's Test Kitchen

Taste of Home Ultimate Christmas Cookie Collection: 220+ Classic & Creative Christmas Cookies, Holiday Treats, Candy & Fudge for Baking, Gifting & Sha by

Holiday Baking Recipe Book for Beginners: Easy Christmas Cookies, Cakes, Pies, Breads & Festive Treats for First-Time Bakers, Family Gatherings, Gifts by Klingbeil, Steven M.

Il Natale Cibo Calendario Dell'avvento: 24 ricette festive, dolci per le feste, regali gastronomici fatti in casa, piatti preferiti dalla famiglia e s by Winterwood, Mabel