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El Sabor de Mamita: Cuban Home-Style Desserts
Hardcover
BakingCaribbean & West Indian Cooking
Publisher: Kit Communications Group, LLC
Published: Aug 7 2026
Pages: 82
Weight: 0.93
Height: 0.38 Width: 7.00 Depth: 10.00
Language: English
El Sabor de Mamita: Homemade Cuban Desserts brings together a delicious collection of traditional homemade desserts inspired by the flavors and memories of the Cuban kitchen.
From creamy flans and comforting rice pudding to fruit preserves, syrups, and other beloved sweets, each recipe reflects the simplicity and tradition of desserts prepared and shared at home. Written by Iris Soca, the creator of El Sabor de Mamita, this collection continues her mission of preserving and sharing the recipes and flavors that have been passed down through generations.
Designed for home cooks, the book features approachable recipes with clear instructions and familiar ingredients, making it easy to bring a taste of Cuban tradition to your own table.
More than a collection of recipes, Homemade Cuban Desserts is an invitation to discover and preserve the sweet side of Cuban home cooking-one recipe at a time.
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Rodriguez Soca, Iris
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