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Universo Panadero / The Baker's Universe
Paperback
BakingCookbooks GeneralSpanish Cooking
Publisher Price: $25.95
ISBN13: 9788425373077
Publisher: Grijalbo
Published: Aug 25 2026
Pages: 376
Weight: 1.05
Height: 1.10 Width: 5.90 Depth: 9.00
Language: Spanish
El libro que tienes ahora mismo entre las manos no es solo un libro de recetas de panaderÃa, bollerÃa y muchos otros productos relacionados con la harina y la fermentación. Es una recopilación de prácticamente todas las recetas publicadas por Xavier Barriga a lo largo de los 10 libros que tiene escritos con nuestra editorial. Las recetas van desde las más clásicas hasta las más originales, y todas tienen el sello de originalidad propio del autor.
Encontrarás recetas para todos los gustos y para absolutamente todos los paladares, incluidos los más exigentes y con diferentes grados de dificultad. Si no tienes una gran experiencia en el maravilloso arte de hacer pan en casa, no pasa nada, siempre encontrarás aquella sencilla receta con la que empezar.
Asà pues, te animamos a que metas de lleno las manos en el cuenco de harina, empieces a amasar y, sobre todo, empieces a divertirte!
Salud y buen pan!
ENGLISH DESCRIPTION
For the first time, all of Xavier Barriga's recipes in a single book.
This book is not just a recipe book for bread, pastries, and many other products related to flour and fermentation. It is a compilation of practically all the recipes published by Xavier Barriga in the 10 books he has written. The recipes range from the most classic to the most original, and all bear the author's unique stamp of originality.
You will find recipes for all tastes and absolutely all palates, including the most demanding, with varying degrees of difficulty. If you don't have much experience in the wonderful art of baking bread at home, don't worry, you will always find a simple recipe to start with.
So, we encourage you to dive right into a bowl of flour, start kneading, and above all, start having fun!
Cheers and good bread!
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