Sign-In
Cart
Artisan Sourdough Recipes Made Simple: Super-Easy Guide to Crafting Healthy, Italian-Inspired Bread and Pastries
Paperback
BakingCookbooks GeneralItalian Cooking
Please select the version of book you would like to purchase.
ISBN13: 9798190300505
Publisher: Independently Published
Published: Aug 14 2026
Pages: 130
Weight: 0.70
Height: 0.28 Width: 8.50 Depth: 11.00
Language: English
Publisher: Independently Published
Published: Aug 14 2026
Pages: 130
Weight: 0.70
Height: 0.28 Width: 8.50 Depth: 11.00
Language: English
Unlock the Art of Artisan Sourdough Baking - Easy, Healthy, and Italian-Inspired
Imagine walking into your kitchen, the scent of freshly baked, golden-brown
sourdough filling the air. You've crafted it all from scratch - no complicated steps,
no fancy equipment, just wholesome, delicious bread made with your hands.
Imagine walking into your kitchen, the scent of freshly baked, golden-brown
sourdough filling the air. You've crafted it all from scratch - no complicated steps,
no fancy equipment, just wholesome, delicious bread made with your hands.
Artisan Sourdough Recipes Made Simple makes that dream a reality.
This is the ultimate guide for teens and young innovators who want to master the
art of sourdough baking. With easy-to-follow, step-by-step instructions, you'll
learn how to create mouthwatering, Italian-inspired bread and pastries with
confidence and minimal effort.
What You'll Achieve with This Book: Super-Easy Recipes: Learn to craft authentic sourdough with simple techniques,
making it accessible for beginners.
Healthy & Delicious Bread: Use wholesome ingredients to make nutritious bread
and pastries that are good for you.
Italian-Inspired Flavors: Discover the secrets of classic Italian breads like Ciabatta,
Focaccia, and Pane Casareccio.
Minimal Equipment Needed: No complicated tools - just a few basics that you
already have in your kitchen.
Step-by-Step Learning: From building your starter to troubleshooting your dough,
you'll be guided every step of the way.
Why This Book Is Perfect for You:
If you're a young innovator or aspiring baker looking for a simple and healthy way
to enjoy homemade bread, this guide is for you. Whether you want to impress your
friends with a fresh loaf of sourdough, create your own side hustle, or simply enjoy
the art of baking, Artisan Sourdough Recipes Made Simple will help you every
step of the way.
Ready to Bake Your First Loaf?
Grab your copy today, and start crafting the healthiest, most delicious sourdough
bread you've ever made. It's simple, it's fun, and it's all yours to create!
This is the ultimate guide for teens and young innovators who want to master the
art of sourdough baking. With easy-to-follow, step-by-step instructions, you'll
learn how to create mouthwatering, Italian-inspired bread and pastries with
confidence and minimal effort.
What You'll Achieve with This Book: Super-Easy Recipes: Learn to craft authentic sourdough with simple techniques,
making it accessible for beginners.
Healthy & Delicious Bread: Use wholesome ingredients to make nutritious bread
and pastries that are good for you.
Italian-Inspired Flavors: Discover the secrets of classic Italian breads like Ciabatta,
Focaccia, and Pane Casareccio.
Minimal Equipment Needed: No complicated tools - just a few basics that you
already have in your kitchen.
Step-by-Step Learning: From building your starter to troubleshooting your dough,
you'll be guided every step of the way.
Why This Book Is Perfect for You:
If you're a young innovator or aspiring baker looking for a simple and healthy way
to enjoy homemade bread, this guide is for you. Whether you want to impress your
friends with a fresh loaf of sourdough, create your own side hustle, or simply enjoy
the art of baking, Artisan Sourdough Recipes Made Simple will help you every
step of the way.
Ready to Bake Your First Loaf?
Grab your copy today, and start crafting the healthiest, most delicious sourdough
bread you've ever made. It's simple, it's fun, and it's all yours to create!
Also from
Cooke, Lucy
The Truth about Animals: Stoned Sloths, Lovelorn Hippos, and Other Tales from the Wild Side of Wildlife
Cooke, Lucy
Paperback
From $9.99
Carnivore Diet Recipes For Seniors: 100+ Quick & Tasty Meat-Focused Meals for Weight Loss, Energy & Strength
Cooke, Lucy
Paperback
$20.39
Also in
Baking
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Francois, Zoe
Hertzberg, Jeff
Hardcover
$17.99
Healthy Bread in Five: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
Hertzberg, Jeff
Francois, Zoe
Fran Ois, Zo
Hardcover
$17.99
Great British Bake Off: Favourite Flavours: The Official 2022 Great British Bake Off Book
Great British Bake Off
Hardcover
$14.99
Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book]
Eisenberg, Rebecca
Hardcover
$28.80
Amish Baking at Home Cookbook: Recipes and Memories from My Heritage
Stutzman Gingerich, Naomi
Hardcover
$21.84
Bake Anything: Essential Recipes and Techniques to Build on for Endless Possibilities
McDowell, Erin Jeanne
Hardcover
$36.00
Bake It Off: An Unofficial Taylor Swift-Inspired Cookbook for Every Era, from Breakfast to Midnights
Smith, Lindsey
Hardcover
From $12.99
The Scone Queen Bakes: 100 Recipes for Scones, Muffins, Cookies, and Cakes from the Founder of the Hungry Gnome: A Cookbook
Sepsy, Danielle
Hardcover
$34.20
Cookies: The Best Recipes for the Perfect Anytime Treat [A Baking Cookbook]
Vreeland, Vaughn
New York Times Cooking
Hardcover
$31.50
The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (a Cookbook)
King Arthur Baking Company
Hardcover
$42.75
Preppy Kitchen Everyday Baking: Because It's Always Time for Dessert (a Cookbook)
Kanell, John
Hardcover
$33.25
Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads
Ohara, Bonnie
Paperback
$18.99
The Art of Gluten-Free Bread: Groundbreaking Recipes for Artisanal Breads and Pastries
Goyoaga, Aran
Hardcover
$36.00
I Sleep in My Kitchen: Comfort Food Recipes from My Palestinian American Home: A Cookbook
Daud, Mariam
Hardcover
$31.50
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
Leo, Maurizio
Hardcover
$36.00
The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes [A Baking Cookbook]
Lebovitz, David
Hardcover
$23.74
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
Raffa, Emilie
Paperback
$21.59
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Kieffer, Sarah
Hardcover
$27.00
The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread
Anderson, Michelle
Paperback
$14.24
The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan the Sunday Times Bestseller
Cermelj, Katarina
Hardcover
$32.39
Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book
Saffitz, Claire
Hardcover
$33.75
Sourdough Everything: Sweet and Savory Recipes for Beautiful Breads and Other Bakes
Pardoe, Rachel
Hardcover
$33.25
Cake from Lucie: Recipes and Techniques from the French Countryside to New York City: A Baking Book
Franc de Ferriere, Lucie
Hardcover
$36.00
The Gingerbread Party: Recipes and Traditions for Christmas Entertaining
Whitmore, Courtney Dial
Hardcover
$23.74
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
Forkish, Ken
Hardcover
$34.19
The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time
Adlard, Matt
Hardcover
$33.25
Blueberries for Sal Cookbook: Sweet Recipes Inspired by the Beloved Children's Classic
McCloskey, Robert
Hardcover
$14.24
The Perfect Pizza: The Craft and Science of Sourdough Pizza, Focaccia, and More: A Cookbook
Leo, Maurizio
Hardcover
$42.75
The Beginner's Guide to Sourdough: Best-Kept Secrets for Successful Bread Every Time
Coyne, Amy
Hardcover
$27.89
Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More
Dela Cruz, Hannah
Paperback
$21.84
Starter Sourdough: The Step-By-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More
Pellegrinelli, Carroll
Paperback
$15.19
Plain Jane Sourdough: Simple Ingredients & Techniques for Stunning Artisanal Bread
Harryman, Emily
Hardcover
$33.25
Solid Wiggles: Recipes and Techniques for Phenomenal Jelly Shots and Cakes
Schramm, Jack
Derman, Jena
Hardcover
$18.99
Start Here: A James Beard Award Winner: Instructions for Becoming a Better Cook: A Cookbook
El-Waylly, Sohla
Hardcover
$40.50
The Little Book of Fika: The Uplifting Daily Ritual of the Swedish Coffee Break
Balslev, Lynda
Hardcover
$9.49
Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes
Giagnocavo, Carole Roth
Mennonite Central Committee
Paperback
$14.24
Disney Princess Cookie Party: 50+ Family-Friendly Recipes Inspired by Your Favorite Disney Princesses
Walker Caron, Sarah
Hardcover
$21.84
Cookie Box: Delicious, Giftable Cookies for All Occasions
Keyes, Miranda
Lucas Larving, Michelle
Hardcover
$22.50
Zoë Bakes Cookies: Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]
François, Zoë
Hardcover
From $22.99
Harry Potter Official Sweets and Treats Cookbook: From Butterbeer-Inspired Candy to Golden Snitch Cupcakes, 60 Delicious Recipes Inspired by the Harry
Hinke, Veronica
Laidlaw, Kim
Hardcover
$26.59
Baking for Two: 200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes
America's Test Kitchen
Hardcover
$33.25
The Festive Baker: A Cookbook - Baking for Celebrations and Special Occasions Around the World
Mervis, Ben
Hardcover
$35.96
The Little Gothic Bakeshop: Over 50 Recipes with Sweetness and Shadows in Every Bite
Garcia, Helena
Hardcover
$20.89
One-Hour Sourdough: The Revolutionary Method for Great Bread in a Fraction of the Time
Duska, Amy
Paperback
$23.39
How Can It Be Gluten Free Cookbook Collection: 350+ Groundbreaking Recipes for All Your Favorites
America's Test Kitchen
Hardcover
$42.75
Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022
Cermelj, Katarina
Hardcover
From $17.99
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book
Tunç, Betül
Hardcover
$33.25
The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Briscione, James
Parkhurst, Brooke
Hardcover
$38.00
Dump Dinners: The Absolute Best Dump Dinners Cookbook with 75 Amazingly Easy Recipes
Rockridge Press
Paperback
$12.34
3 Doughs, 60 Recipes: Focaccia, Pizza, Sandwich Bread - Easy-To-Master Doughs and Delicious Ways to Enjoy Them
Ostermann, Lacey
Hardcover
$31.50
Little Helpers Toddler Cookbook: Healthy, Kid-Friendly Recipes to Cook Together
Staller, Heather Wish
Paperback
$14.24
Pastry Temple: Baking with Inspired Flavors (a Pastry Cookbook for Croissant, Brioche, and Puff Pastry)
Wood, Christina
Hardcover
$22.46
Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]
Accettola, Nichole
Hardcover
$28.49
Cannelle Et Vanille Bakes Simple: A New Way to Bake Gluten-Free (with Vegan Options for Most Recipes)
Goyoaga, Aran
Hardcover
$38.00
The King Arthur Baking School: Lessons and Recipes for Every Baker
King Arthur Baking Company
Hardcover
$40.50
The Easy Gluten-Free Cookbook: Fast and Fuss-Free Recipes for Busy People on a Gluten-Free Diet
Garza, Lindsay
Paperback
$17.09
Tartine: Revised Edition: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites
Robertson, Chad
Prueitt, Elisabeth
Hardcover
$36.00
Gluten-Free Sourdough Baking: The Miracle Method for Creating Great Bread Without Wheat
Thompson, Mary
Paperback
$21.84
The Baker's Bucket List: Make the Greatest Pastries, Cakes, Cookies, and Breads of All Time
Thomas, Heather
Hardcover
$31.34
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
Forkish, Ken
Hardcover
$27.00
The Donut Daddy Cookbook: Sugar & Seduction in 69 Recipes [A Dessert Cookbook]
Randello-Jahn, Anthony
Hardcover
$28.49
The Homemade Pie Cookbook: 100 Pie, Tart, and Galette Recipes for Every Season
Klynstra, Laura
Hardcover
$33.24
Sourdough Cookbook for Beginners: A Step-By-Step Introduction to Make Your Own Fermented Breads
Rusch, Eric
Johnson, Melissa
Paperback
$17.09
My Pokémon Baking Book: Delightful Bakes Inspired by the World of Pokémon
Melendez, Jarrett
Hardcover
From $14.99
The Pumpkin Spice Cookbook: Recipes for Irresistible Treats with a Hint of Sugar and Spice
Goode, Eloise
Hardcover
$12.34
Mastering Italian Breads: Recipes and Techniques from Italy's Most Celebrated Breadmaker
Marino, Fulvio
Hardcover
$27.00
The White Lily Cookbook: A Collection of Recipes Using the Southern Chef's Flour of Choice
Lily, White
Hardcover
$37.99
Baking Simplified: The Easiest, Quickest Recipes for Breads, Cakes, Cookies, and More--No Stand Mixer Needed
Sokolowski, Skylar
Paperback
$22.49
Fancy Cakes: The Art of Vintage Cake Decorating with 40 Modern Designs
Mankoo, Roxy
Mankoo, Corinne
Hardcover
$39.90
The Great British Baking Show: A Bake for All Seasons
Great British Baking Show Bakers
Hollywood, Paul
Hardcover
$33.25
The Ultimate Minnesota Cookie Book: 100 Best Recipes from the Star Tribune's Holiday Cookie Contest
Dean, Lee Svitak
Nelson, Rick
Hardcover
$26.96
The Jewish Bakery: Over 100 Family Recipes from East London's Oldest Jewish Bakery
Rinkoff, Jennifer
Hardcover
$38.00