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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Eating Between the Lines: The Supermarket Shopper's Guide to the Truth Behind Food Labels

Eating Between the Lines: The Supermarket Shopper's Guide to the Truth Behind Food Labels

Paperback

Diet & Nutrition

Publisher Price: $25.00

ISBN10: 031234774X
ISBN13: 9780312347741
Publisher: St. Martin's Griffin
Published: Feb 6 2007
Pages: 352
Weight: 1.00
Height: 1.00 Width: 5.50 Depth: 8.50
Language: English

So many labels, so little time--just tell me what to buy!
If you--like millions of other Americans--still don't know how to read food labels and are frustrated by the hundreds of nutrition and health claims as well as statements like free-range and grassfed, it's time to learn what you're really putting into your body...find out how to select the most healthy foods at the supermarket and still get dinner on the table by 6:00 pm with EATING BETWEEN THE LINES

Shopping is no longer as simple as deciding what's for dinner. Food labels like organic, natural, low carb, and fat free! scream out at you from every aisle at the supermarket. Some claims are certified by authoritative groups such as the FDA and USDA, but much of our country's nutrition information is simply a marketing ploy. If you want to know what food labels really mean--and what they could mean to your health--EATING BETWEEN THE LINES will explain why:

--Chickens labeled free range may never actually see daylight

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Diet & Nutrition