Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cheesemaking: How to Make Brie and Camembert: Simple and Gourmet Brie-and-Camembert-Inspired Recipes Paired with Wine

Cheesemaking: How to Make Brie and Camembert: Simple and Gourmet Brie-and-Camembert-Inspired Recipes Paired with Wine

Darling, Shari

Paperback

Series: Cheesemaking

Cookbooks GeneralDairy

Currently unavailable to order

ISBN10: 1506192122
ISBN13: 9781506192123
Publisher: Createspace
Published: Jan 10 2015
Pages: 74
Weight: 0.25
Height: 0.19 Width: 6.00 Depth: 9.00
Language: English
How about taking homemade Brie or Camembert to a friend's house for dinner rather than a bottle of wine? Making these bloomy rind cheeses is easier than you think. Bloomy rind cheeses also transform an average meal into a gourmet affair. In this cookbook you'll discover how to make the cheeses. You'll also discover both simple and gourmet dishes featuring either Brie or Camembert. All dishes are paired with harmonizing wines. Here are some of the recipes: Brie and Sage Pesto en Croute with Apples Ripened Camembert, Wild Mushroom and Rosemary Bruchetta Mini Potato Skins with Brie and Bacon Pecan-Crusted Brie with Jalapeno Jelly Stilton, Brie and Walnut Soup Lobster and Scallop Bisque with Camembert Pan-Fried Camembert with Redcurrant Sauce Brie Brioches on Greens with Raspberries Beef and Brie Wellington with Madeira Sauce Bacon Mac and Brie Fettuccine with Double Smoked Bacon, Brie and Rosemary Guinea Fowl with Brie and Hazelnuts Beef and Veal Tenderloin with Mousse of Crab and Camembert Wrapped Romano Cheese Crepe Pastry Wrapped Brie with Cranberry Orange Sauce Bakes Ripened Camembert with Mango

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