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National Trust Farmhouse Cookbook
Hardcover
Series: National Trust Food
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ISBN10: 1905400810
ISBN13: 9781905400812
Publisher: National Trust
Published: Dec 1 2009
Pages: 316
Weight: 2.50
Height: 1.20 Width: 7.50 Depth: 9.70
Language: English
ISBN13: 9781905400812
Publisher: National Trust
Published: Dec 1 2009
Pages: 316
Weight: 2.50
Height: 1.20 Width: 7.50 Depth: 9.70
Language: English
Every region of Britain has a selection of recipes that bring out the best of the local ingredients and traditional cooking techniques. Each of the dishes in this mouth-watering collection--from Strawberry Cider to Curd Tar, and Partridge Pudding--celebrates the local fare and flare of the British countryside. With recipes for salads, soups, stews and roasts as well as cakes, buns, and bread, this is a complete guide to authentic British cookery.
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