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Book of Ices, including Cream and Water Ices, Sorbets, Mousses, Iced Souffles, and various Iced Dishes.
Paperback
Cooking with AppliancesDessertsDairy
ISBN13: 9781905530083
Publisher: Impala
Published: Nov 15 2006
Pages: 92
Weight: 0.32
Height: 0.22 Width: 6.00 Depth: 9.00
Language: English
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