Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Yogurt Cookbook

The Yogurt Cookbook

Der Haroutunian, Arto
Schulz, Hiltrud

Hardcover

DairyGeneral Regional Cooking

Publisher Price: $30.00

ISBN10: 1566568617
ISBN13: 9781566568616
Publisher: Interlink Books
Published: Jun 1 2012
Pages: 320
Weight: 2.75
Height: 1.10 Width: 7.70 Depth: 9.80
Language: English
Awards: IndieFab awards
Yogurt is consumed in a variety of ways in many cultures throughout the world. The author--truly an expert on the subject--tells us the history of yogurt, how to make it, and how it is easily used in all kinds of delicious recipes. This splendid cookbook offers over 200 yogurt recipes ranging from the subtle flavors of Middle Eastern dishes to traditional Armenian specialties; from the spiciness of Indian curries to distinctive regional European foods. There are delicious appetizers, fragrant soups, wonderful salads, and interesting egg dishes. There are recipes for fish, poultry, meat, pasta, and vegetables. There is even a section on bread, pancakes, and fritters. The Yogurt Cookbook is the ultimate yogurt recipe cookbook. If you're a yogurt lover, this is a book for you and if you don't care for it, this book will convert you.

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