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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Traditional Czech and Slovak Cuisine

Traditional Czech and Slovak Cuisine

Paperback

General Regional Cooking

ISBN10: 1540582779
ISBN13: 9781540582775
Publisher: Createspace
Published: Nov 22 2016
Pages: 40
Weight: 0.29
Height: 0.10 Width: 8.00 Depth: 10.00
Language: English
In this book, you are going to learn how to cook magnificent recipes from former Czechoslovakia countries, Czech Republic and Slovakia. Explore dozens of recipes inherited for generations, together with easy charts with ingredients in both imperial and metric units.

Also in

General Regional Cooking