Sign-In
Cart![Wine Food: New Adventures in Drinking and Cooking [A Recipe Book]](/product/productimage/9780399579592.jpg)
Wine Food: New Adventures in Drinking and Cooking [A Recipe Book]
Hardcover
Publisher Price: $28.00
Please select the version of book you would like to purchase.
ISBN10: 0399579591
ISBN13: 9780399579592
Publisher: Lorena Jones Books
Published: Sep 11 2018
Pages: 256
Weight: 2.20
Height: 1.10 Width: 7.20 Depth: 10.00
Language: English
ISBN13: 9780399579592
Publisher: Lorena Jones Books
Published: Sep 11 2018
Pages: 256
Weight: 2.20
Height: 1.10 Width: 7.20 Depth: 10.00
Language: English
A delicious, comprehensive playbook that pairs 75 wine styles--including where and who to buy them from--with 75 recipes that complement them perfectly
If you want to know what good taste in the modern food and wine scene looks like, this is your manual.--Jordan Mackay, co-author of The Sommelier's Atlas of Taste
If you want to know what good taste in the modern food and wine scene looks like, this is your manual.--Jordan Mackay, co-author of The Sommelier's Atlas of Taste
Wine Food is a wine course in a cookbook for everyone who wants to learn about wine simply by drinking it. Here, natural wine bar and winery owner Dana Frank and wine-loving recipe writer Andrea Slonecker distill the basics--how to buy, how to store, how to taste--and deliver more than seventy-five instant-hit recipes inspired by delectable, affordable wines that go with them beautifully. Each recipe opens with a succinct summary of the wine style that inspired it, followed by a brief explanation of how it complements the flavors and textures in the recipe. There are also recommendations for three to eight producers of each wine style. Frank and Slonecker also include a wine flavors cheat sheet, a label lexicon lesson, a short course on wine tasting like a pro, and illustrated features on matching wine with types of favorite foods (typical take-out, beloved pasta dishes, and popular sweets). Whether you like thinking about which bottle to pour at brunch, with picnic fare, for midweek dinners, at weekend feasts, or for all of those times, Wine Food makes learning about wine flavorful, fun, and easy.
Also from
Frank, Dana
Three Strikes: Miners, Musicians, Salesgirls, and the Fighting Spirit of Labor's Last Century
Frank, Dana
Zinn, Howard
Kelley, Robin D. G.
Paperback
$30.00
What Can We Learn from the Great Depression?: Stories of Ordinary People & Collective Action in Hard Times
Frank, Dana
Paperback
$20.66
What Can We Learn from the Great Depression?: Stories of Ordinary People & Collective Action in Hard Times
Frank, Dana
Hardcover
$37.95
Also in
Wine
Everyday Entertaining: 110+ Recipes for Going All Out When You're Staying in
Van Lierde, Elizabeth
Hardcover
From $19.99
Wine Pairing for the People: The Communion of Wine, Food, and Culture from Africa and Beyond
McCoy, Cha
Hardcover
$31.50
Wine Simple: A Totally Approachable Guide from a World-Class Sommelier
Sohm, Aldo
Muhlke, Christine
Hardcover
$33.25
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
Murphy, James
Curtola, Nick
Ulla, Gabe
Hardcover
$42.75
Fifty Places to Drink Wine Before You Die: Travel Experts Share the World's Greatest Wine Destinations
Helmuth, DC
Hardcover
$28.49
The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School
Taylor, Marjorie
Franchini, Kendall Smith
Hardcover
$57.00
The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe
Parr, Rajat
MacKay, Jordan
Hardcover
$38.00
Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
Lindgren, Shelley
Leahy, Kate
Hardcover
$33.25
Convivir: Modern Mexican Cuisine in California's Wine Country
Garcia, Rogelio
Lawson Gray, Andréa
Hardcover
$47.50
Spilled: Natural Winemakers Stories & Recipes
McMillan, David
Rovine, Zev
Voyer, Stephanie Mercier
Hardcover
$47.50
Cucina Dell'emilia-Romagna: Recipes from the Gastronomic Heartland of Italy and Its Capital Bologna
Ferrigno, Ursula
Hardcover
$31.34
The Romantasy Cocktail Book: 52 Enchanting Recipes to Spice Up Your Night
Nightingale, Francis
Hardcover
$11.39
Kevin Zraly Windows on the World Complete Wine Course: Revised & Updated / 35th Edition
Zraly, Kevin
Hardcover
$38.00
Pressing Matters: The Debates, Controversies and Mysteries That Have Shaped the World of Wine
Ramey, Alan
Hardcover
$23.75
The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions
Downton Abbey
Hardcover
$23.75
The Accidental Vineyard: An Old House, New Vines, and a Changed Life in Wine Country
Moran, Richard A.
Hardcover
$25.65
Spinasse: An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook)
Lane, Stuart
Fraioli, James O.
Hardcover
$33.25
Wine Marketing and Sales, Third Edition: Success Strategies for a Saturated Market
Wagner, Paul
Olsen, Janeen
Thach, Liz
Paperback
$71.25
Slow Wine USA Guide 2026: A year in the life of the vineyards and wines of the USA
Parker Wong, Deborah
Strayer, Pam
Paperback
$31.25
Eat Happy Cocktail Hour: Deliciously Gluten Free and Low Carb Sips, Dips, and Bites
Vocino, Anna
Hardcover
$23.70
Wine for Normal People: A Guide for Real People Who Like Wine, But Not the Snobbery That Goes with It
Schneider, Elizabeth
Hardcover
From $10.99
The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture
Bonné, Jon
Hardcover
$128.25
The Wine Dine Dictionary: Good Food and Good Wine: An A-Z of Suggestions for Happy Eating and Drinking
Moore, Victoria
Hardcover
$23.75
Reflections of a Vintner: Stories and Seasonal Wisdom from a Lifetime in Napa Valley
Kenward, Tor
Hardcover
$28.45
The Essential Guide to Turkish Wine - Edition 2: An exploration of one of the oldest and most unexpected wine countries
LeMieux, Andrea
Hardcover
$68.75
Tales of Spirits: Craft Cocktail Recipes and Short Stories in the World of Alcohol
Smith, Zachary C.
Paperback
$37.04
Understanding Wine Technology: A Book for the Non-Scientist That Explains the Science of Winemaking - 4th Edition
Quille, Nicolas
Bird, David
Paperback
$44.65
Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook
O'Keeffe, Stuart
Phillips, Amy
Hardcover
$23.74
The ABC'S of Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
O'Connor, Steve
Paperback
$17.05
The Little Book for Cocktail Lovers: Recipes, Crafts, Trivia and More - The Perfect Gift for Any Aspiring Mixologist
Cavendish, Rufus
Hardcover
$11.39
The Little Pink Book of Cocktails: The Perfect Ladies' Drinking Companion
Teachett, Madeline
Hardcover
$14.24
Opening a Bottle Italy: Stories from the Heart of Italian Wine and 100 Wines to Admire
Day, Kevin
Hardcover
$81.25
Romanian Wines Uncorked: Your insider's guide to exploring Romanian wines
Van Oosten, Anne-Wies
Paperback
$31.24
Tagine Cookbook: Top 100 Delicious and Healthy Moroccan-Tagine and Couscous Poultry Recipes
Ahmed, Waseem Kader
Paperback
$18.99
Champagne Charlie: The Frenchman Who Taught Americans to Love Champagne
Kladstrup, Petie
Kladstrup, Don
Hardcover
$31.30
Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and France
Quinn, Katie
Hardcover
From $12.99
Tasting Victory (Commemorative Edition): The Life and Wines of the World's Favourite Sommelier
Basset, Gérard
Hardcover
$33.25
The Wall Street Journal Book of Wine: Expert Advice on Selecting, Serving, Collecting, and More
The Wall Street Journal
Hardcover
$37.99
Acidity Management in Musts and Wines, Second Edition: Acidification, deacidification, crystal stabilization, and sensory consequences
Schneider, Volker
Troxell, Sarah
Hardcover
$50.00
The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now
Isle, Ray
Hardcover
From $24.99
Strong Water: Tales of a Master Sommelier's Life in Food, Wine, and Restaurants
Gaiser, Tim
Paperback
$23.74
Whisky Distilleries of Denmark: A guide to whisky production in Denmark
Trucionyte, Gabriele
Paperback
$25.39
5,000 Years of Fine Cretan Wines: Glimpses of the History of Wine on a Beautiful Island
Betancourt, Philip P.
Leonard, Jr. Albert
Paperback
$43.20
Sideways Uncorked: The Perfect Pairing of Film and Wine
Honeycutt, Kirk
Honeycutt, Mira Advani
Paperback
$28.45
Wine Q. & A.: A 2,000-Piece Collection of Trivia Designed to Make Learning about Wine Fun and Easy
Sullivan, Gordon B.
Hardcover
$43.69
The ABC'S of Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
O'Connor, Steve
Paperback
$22.75
Exploring Wine Regions - California Central Coast: Discovering Great Wines, Phenomenal Foods and Amazing Tourism
Higgins Phd, Michael C.
Paperback
$42.70
The Mixellany Guide to Vermouth & Other AP Ritifs
Brown, Jared McDaniel
Miller, Anistatia Renard
Paperback
$23.73
The Wine List: Stories and Tasting Notes Behind the World's Most Remarkable Bottles
Reynolds, Grant
Hardcover
$26.60
Wine Convo Generator: Mix and Match Witty Phrases to Sound Like a Sommelier
Cooper, Chasity
Hardcover
$15.15
Inside the Chinese Wine Industry: The Past, Present, and Future of Wine in China
Mayshark, Loren
Paperback
$12.30
Homebrewer's Companion Second Edition: The Complete Joy of Homebrewing, Master's Edition
Papazian, Charlie
Paperback
$17.09
Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside
Erickson, Meredith
Stuckey, Bobby
Mackinnon-Patterson, Lachlan
Hardcover
$47.50
Barolo and Barbaresco: A Sommelier's Guide to Nebbiolo and the Wines of Piedmont
Mae, Evans
Paperback
$23.99
Greek Wine Decoded: A Sommelier's Guide to Greece's Grapes, Regions, and Terroir
Mae, Evans
Paperback
$33.59