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The Finnish Cookbook: Finland's Best-Selling Cookbook Adapted for American Kitchens Includes Recipes for Sour Rye Bread, Bishop's Pepper Cookies, and
Hardcover
Series: International Cookbook
General Regional CookingScandinavian Cooking
Publisher Price: $19.99
ISBN13: 9780517501115
Publisher: Clarkson Potter Publishers
Published: Dec 13 1964
Pages: 256
Weight: 0.91
Height: 0.88 Width: 5.76 Depth: 8.50
Language: English
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