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La Alimentación Ecológica: Agricultura Ecológica, Huertos Urbanos y Sostenibilidad
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ISBN10: 1503169030
ISBN13: 9781503169036
Publisher: Createspace
Published: Nov 10 2014
Pages: 60
Weight: 0.21
Height: 0.12 Width: 5.98 Depth: 9.02
Language: Spanish
ISBN13: 9781503169036
Publisher: Createspace
Published: Nov 10 2014
Pages: 60
Weight: 0.21
Height: 0.12 Width: 5.98 Depth: 9.02
Language: Spanish
Las técnicas agrÃcolas ecológicas mezclan el conocimiento de la ciencia del medio ambiente y la tecnologÃa moderna con las prácticas agrÃcolas tradicionales en base a lo que va a suceder naturalmente, los procesos biológicos. La agricultura ecológica se basa en la utilización óptima de los recursos naturales, obteniendo alimentos al tiempo que se cuida del medioambiente y se protege la calidad de los suelos.Las técnicas agrÃcolas ecológicas se examinan en el campo de la agro-ecologÃa. Si bien la agricultura convencional utiliza pesticidas sintéticos y fertilizantes sintéticos purificados solubles en agua, los agricultores ecológicos están limitados por las regulaciones a la utilización de pesticidas naturales y abonos de origen vegetal y a semillas no modificadas genéticamente.La agricultura biodinámica, la agricultura natural, la indÃgena y la familiar, entre otras, son ejemplos de agricultura natural que busca mantener el equilibrio entre la producción de alimentos y los ecosistemas. Su objetivo es respetar el medioambiente al tiempo que obtienen alimentos naturales y más nutritivos.
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