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Slow Cooker VS Pressure Cooker: Discover Pros and Cons of Healthy Eating Tools
Paperback
ISBN13: 9781720680673
Publisher: Createspace
Published: Jun 3 2018
Pages: 24
Weight: 0.10
Height: 0.05 Width: 5.98 Depth: 9.02
Language: English
Want to eat healthier? Want a convenient way of preparing fresh food? Are you tired of drinking your veggies and wish you could have a more substantial meal? Or is it important to you to have a way to quickly prepare raw food that has more nutrition? This book will compare and contrast how to prepare food with a slow cooker vs. a pressure cooker.
A slow cooker (crackpot) is a self-contained device that cooks food with very little added water over a long period of time-at least several hours. A pressure cooker prepares food in a short amount of time (usually less than 30 minutes) under high pressure. Which way of cooking is a healthier choice? This book explores the pros and cons of each device, and gives advice on how to get the most nutrition from your food choices.
Download your E book Slow Cooker VS Pressure Cooker: Discover Pros and Cons of Healthy Eating Tools by scrolling up and clicking Buy Now with 1-Click button!
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