• Open Daily: 10am - 10pm
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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Plain Cookery Book for the Working Classes

Plain Cookery Book for the Working Classes

Paperback

General Regional Cooking

ISBN10: 3861951266
ISBN13: 9783861951261
Publisher: Salzwasser-Verlag Gmbh
Published: Nov 17 2009
Pages: 100
Weight: 0.31
Height: 0.24 Width: 5.83 Depth: 8.27
Language: English
The first cookery book for those who could not afford a cook - the so called working classes. First edited in 1852, this book is both: A rich source for traditional recipes and a picture of a changing society in the early 19th century.

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General Regional Cooking