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New York Cookbook
Paperback
ISBN13: 9781684226412
Publisher: Martino Fine Books
Published: Dec 9 2021
Pages: 254
Weight: 0.87
Height: 0.58 Width: 6.14 Depth: 9.21
Language: English
2021 Reprint of the 1952 Edition. Illustrated. Full facsimile of the original edition and not reproduced with Optical Recognition Software. This cookbook contains recipes of all the New York ethnic neighborhoods. The book provides recipes typical of the eating of the many nationalities that make up the metropolitan area of New York City.
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