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Le mille e una trippa
Paperback
Series: La Cucina Piemontese (E Non Solo): Istruzioni Per l'Uso E l'Abuso
Publisher: Independently Published
Published: Dec 10 2024
Pages: 120
Weight: 0.29
Height: 0.28 Width: 5.25 Depth: 8.00
Language: Italian
Curiosità , aneddoti e ricette per svelare i segreti di un ingrediente spesso sottovalutato. Un viaggio gastronomico tra le culture, alla scoperta di un alimento che ha saputo conquistare palati e cuori in tutto il mondo.
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