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Diet and Nutrition: A Guide for Students and Practitioners

Diet and Nutrition: A Guide for Students and Practitioners

Paperback

Diet & NutritionMedical ReferenceChemistry

ISBN10: 0412597004
ISBN13: 9780412597008
Publisher: Springer Nature
Published: Jan 1 1996
Pages: 425
Weight: 1.72
Height: 0.89 Width: 7.44 Depth: 9.69
Language: English
This text offers a comprehensive guide to nutrition, diet and food for health professionals. It summarizes the present knowledge of human nutrition and applies this to dietary planning for particular groups and individuals.

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Diet & Nutrition