Botany & Horticulture in 2026

Sviluppo di un sistema di micro-bacino idrografico Negarim per la produzione agricola by Kola Abdulkadir, Dauda

Segurança alimentar e variabilidade climática nas terras semiáridas do Quénia by Nyandiko, Nicodemus, Otengi, Silvery, Wakhungu, Jacob

Eine neue vielversprechende Technik zur Wasseraufbereitung by Adiyecha, Roshni, Joshi, Jignasa, Jani, Manish

Biosorpcja toksycznych metali ciężkich z roztworu wodnego by Vinden, Peter, Przewloka, Simon, Arifudin, Muliyana

Opracowanie systemu mikrozlewni Negarim do produkcji roślinnej by Kola Abdulkadir, Dauda

Nowa, obiecująca metoda oczyszczania wody by Jani, Manish, Adiyecha, Roshni, Joshi, Jignasa

Desenvolvimento de um Sistema de Microbacias Hidrográficas Negarim para a Produção Agrícola by Kola Abdulkadir, Dauda

Entwicklung eines Negarim-Mikro-Einzugsgebietssystems für den Pflanzenbau by Kola Abdulkadir, Dauda

Le principe de floraison: Manières végétales de faire des mondes by Marin, Thierry

Stabilität von eingekapselten Milchsäurebakterien in Joghurt by Aamir, Muhammad, Zahoor, Tahir, Afzaal, Muhammad

Stabilnośc bakterii kwasu mlekowego w jogurcie by Zahoor, Tahir, Afzaal, Muhammad, Aamir, Muhammad

Stabilità dei batteri lattici incapsulati nello yogurt by Afzaal, Muhammad, Aamir, Muhammad, Zahoor, Tahir

Estabilidade das bactérias lácticas encapsuladas no iogurte by Aamir, Muhammad, Zahoor, Tahir, Afzaal, Muhammad

Effet Du Moment d'Application Des Engrais Phosphates Sur Le Haricot by Mukanirwa, Faustin

Eisenhomöostase und Pathophysiologie: Vom Mangel zur Krankheit by Medhat, Dalia

Homeostase e fisiopatologia do ferro: da deficiência à doença by Medhat, Dalia

Omeostasi e fisiopatologia del ferro: dalla carenza alla malattia by Medhat, Dalia

Homeostaza żelaza i patofizjologia: od niedoboru do choroby by Medhat, Dalia

Lasy Afryki Pólnocnej i Maroka by Aafi, Abderrahman

Wälder Nordafrikas und Marokkos by Aafi, Abderrahman

Florestas do Norte de África e de Marrocos by Aafi, Abderrahman

Jardines Propios: Científicas E Ilustradoras del Siglo XVIII by Henriquez, María Esmeral, Tibocha, Lady Johanna González

Le foreste del Nord Africa e del Marocco by Aafi, Abderrahman

Climate-Resilient Crops: Challenges and Opportunities by

Genetic Diversity in Medicinal Plants: Challenges, Threats, and Future Applications by

Effets des variations de températures sur la dynamique halieutique by Nestor, Eone

Classificazione intelligente degli ortaggi in tempo reale con YOLOv12 by S. K., Ajaykumar, G. a., Senthil, J, Gowrisankar

Intelligente Gemüsesortierung in Echtzeit mit YOLOv12 by J, Gowrisankar, S. K., Ajaykumar, G. a., Senthil

Classificação inteligente de legumes em tempo real utilizando o YOLOv12 by J, Gowrisankar, S. K., Ajaykumar, G. a., Senthil

Inteligentna klasyfikacja warzyw w czasie rzeczywistym przy użyciu YOLOv12 by J, Gowrisankar, S. K., Ajaykumar, G. a., Senthil

Leaf miners Insect pests by Abdelraheem, Mohamed

The Fumbling Forager's Guide to the Northern Plains by Halvorson, Sabrina

Carbon Distribution of Bamboo Forest and Its Ecological Function by Fu, Weijun, Zhi, Yuyou

Przyjęcie naukowych praktyk hodowli bydla mlecznego by Vekariya, Shraddha, Kumar, Rajesh

Adozione di pratiche scientifiche di allevamento lattiero-caseario by Vekariya, Shraddha, Kumar, Rajesh

Studien zur Charakterisierung der Bananensorte "Grand Naine" by Kumar, Vikas, Tak, Manoj Kumar, Attar, Sanjay

Dinámicas socioambientales agrícolas en Brasil y Venezuela by Bastidas Betancourt, Orlando José

Faktoren, die die Armut bei Haushalten von Kleinfischern in Nigeria beeinflussen by Oladimeji, Yusuf

Estudos sobre a caracterização da banana cv. Grand Naine by Kumar, Vikas, Tak, Manoj Kumar, Attar, Sanjay

Fattori determinanti della povertà tra le famiglie dedite alla pesca artigianale in Nigeria by Oladimeji, Yusuf

Badania nad charakterystyką odmiany bananów Grand Naine by Attar, Sanjay, Kumar, Vikas, Tak, Manoj Kumar

Faktoren, die die Arbeitseffizienz des landwirtschaftlichen Personals beeinflussen by Ahmad, Zubair, Rashid Khilji, Abdul

Einführung wissenschaftlicher Praktiken in der Milchviehhaltung by Vekariya, Shraddha, Kumar, Rajesh

Fatores determinantes da pobreza entre as famílias de pescadores artesanais na Nigéria by Oladimeji, Yusuf

Czynniki determinujące ubóstwo wśród gospodarstw domowych zajmujących się rybolówstwem rzemieślniczym w Nigerii by Oladimeji, Yusuf

Fattori che influenzano l'efficienza lavorativa del personale agricolo by Rashid Khilji, Abdul, Ahmad, Zubair

Adoção de práticas científicas de produção leiteira by Vekariya, Shraddha, Kumar, Rajesh

Manuel d'arboriculture fruitière: Le guide pratique pour cultiver et entretenir vos arbres fruitiers by Ouvray, Eugène

Étude sur l'efficacité des mesures prises par les usagers de l'eau by Indumathy, K.

La nutrition potassique des piments by Rajpar, Inayatullah, Nohrio, Mumtaz, Shah, Zia- Ul- Hassan

Modélisation de l'évaporation du sol nu by Ingle, Vishal Keshaorao, Mishra, Anil Kumar

Évaluation de certains sols du sud du Nigeria en vue de la culture du caoutchouc by Orimoloye, Julius R.

Czynniki wplywające na wydajnośc pracy personelu rolnego by Rashid Khilji, Abdul, Ahmad, Zubair

Fatores que afetam a eficiência no trabalho do pessoal agrícola by Rashid Khilji, Abdul, Ahmad, Zubair

Les environnements alimentaires aux Fidji by Shirley, Lindsey, Warnick, Brian, Bradshaw, Sandra

Effet immunomodulateur du brahmi pour améliorer la tolérance au stress chez le rohu by Pillai, Devika, Mogalekar, H. S., C. P., Ansar

Effets de l'urée et des substances de croissance sur le rendement et la qualité de Mangifera indica L. by Abhay Mankar, Kumari Karuna

Densité de culture de la canne à sucre et viabilité économique by Sousa, Valéria Fernandes de Oliveira, Almeida, Lucilo José Morais de, Mielezrski, Fábio

Sélection végétale et lutte biologique by Ibrahim Jassem, Muna, Abdel-Raheem, Mohamed

Stabilité des bactéries lactiques encapsulées dans le yaourt by Zahoor, Tahir, Afzaal, Muhammad, Aamir, Muhammad

Adoption de pratiques scientifiques en matière d'élevage laitier by Vekariya, Shraddha, Kumar, Rajesh

Riproduzione vegetale e controllo biologico by Abdel-Raheem, Mohamed, Ibrahim Jassem, Muna

Melhoramento vegetal e controlo biológico by Ibrahim Jassem, Muna, Abdel-Raheem, Mohamed

Scienza delle infestanti: principi e applicazioni by Pandiaraj, T.

Hodowla roślin i kontrola biologiczna by Ibrahim Jassem, Muna, Abdel-Raheem, Mohamed

Nauka o chwastach: zasady i zastosowanie by Pandiaraj, T.

Ciências das Ervas Daninhas: Princípios e Aplicação by Pandiaraj, T.

Unkrautkunde: Grundlagen und Anwendung by Pandiaraj, T.

Homéostasie du fer et physiopathologie: de la carence à la maladie by Medhat, Dalia

Organoleptische und mikrobiologische Qualität von drei rauchgetrockneten Fischsorten by Akise, Ogheneughwe, Abolagba, Joel

Rozkladalna folia z tworzywa sztucznego w uprawie ozimego rzepaku by Veeramani, Perumal, Subrahmaniyan, Kasirajan, Weijun, Zhou

Jakośc organoleptyczna i mikrobiologiczna trzech rodzajów ryb suszonych dymem by Akise, Ogheneughwe, Abolagba, Joel

Les facteurs de pauvreté chez les ménages de pêcheurs artisanaux au Nigeria by Oladimeji, Yusuf

Qualità organolettica e microbica di tre tipi di pesce essiccato al fumo by Akise, Ogheneughwe, Abolagba, Joel

Sécurité alimentaire et variabilité climatique dans les zones semi-arides du Kenya by Nyandiko, Nicodemus, Otengi, Silvery, Wakhungu, Jacob

Analiza SWOT targu rolnego (Uzhavar Santhai) by T, Raj Pravin

Biologisch abbaubare Kunststoffmulchfolie im Winterrapsanbau by Subrahmaniyan, Kasirajan, Weijun, Zhou, Veeramani, Perumal

Qualidade organoléptica e microbiana de três peixes secos ao fumo by Abolagba, Joel, Akise, Ogheneughwe

Les forêts d'Afrique du Nord et du Maroc by Aafi, Abderrahman

Analisi SWOT sul mercato contadino (Uzhavar Santhai) by T, Raj Pravin

Pacciamatura in plastica biodegradabile nella coltivazione invernale della colza by Veeramani, Perumal, Subrahmaniyan, Kasirajan, Weijun, Zhou

AgroTech Argélia: o Despertar do Gigante Verde by Korichi, Ayoub

Développement d'un système de micro-bassin versant Negarim pour la production agricole by Kola Abdulkadir, Dauda

Facteurs influant sur l'efficacité professionnelle du personnel agricole by Rashid Khilji, Abdul, Ahmad, Zubair

Une nouvelle technique prometteuse pour la purification de l'eau by Adiyecha, Roshni, Joshi, Jignasa, Jani, Manish

AgroTech Algeria: il Risveglio del Gigante Verde by Korichi, Ayoub

Análise SWOT do Mercado de Agricultores (Uzhavar Santhai) by T, Raj Pravin

Cobertura plástica biodegradável na produção de colza de inverno by Veeramani, Perumal, Subrahmaniyan, Kasirajan, Weijun, Zhou

AgroTech Algieria: Przebudzenie Zielonego Giganta by Korichi, Ayoub

Analyse SWOT du marché fermier (Uzhavar Santhai) by T, Raj Pravin

SWOT-Analyse zum Bauernmarkt (Uzhavar Santhai) by T, Raj Pravin

AgroTech Algerien: Das Erwachen des grünen Riesen by Korichi, Ayoub

An Overview of Soil Genesis, Mineralogy and Classification by Dholariya, H. P., Sisodiya, R. R., Zinzala, V. J.

Effet des bactéries solubilisant le phosphore et le potassium sur le maïs by Basavesha, K. N., Savalgi, V. P.

Contribution des produits forestiers aux moyens de subsistance et à la conservation des forêts by Adashio, Alemayehu

Pflanzenzucht und biologische Bekämpfung by Abdel-Raheem, Mohamed, Ibrahim Jassem, Muna

Biosorption de métaux lourds toxiques présents dans une solution aqueuse by Arifudin, Muliyana, Vinden, Peter, Przewloka, Simon

Gestion des maladies post-récolte de la grenade(Punica granatum L.) by B. M., Ramakrishna, S. N., Manjunatha, A, Dr Vidya

Classement intelligent des légumes en temps réel à l'aide de YOLOv12 by G. a., Senthil, J, Gowrisankar, S. K., Ajaykumar

Biology and Management of Weeds in Asia and Africa by

Quality evaluation of meat cutlets prepared with Ragi and Egg liquid by Gamit, Martina

Selezione di batteri in grado di solubilizzare il fosforo e tolleranti ai metalli pesanti by Rahman, MD Shahinur

Selekcja bakterii zdolnych do rozpuszczania fosforu i odpornych na metale ciężkie by Rahman, MD Shahinur

Triagem de bactérias solubilizadoras de fósforo e tolerantes a metais pesados by Rahman, MD Shahinur

"Flora della collina di Gunadala", distretto di Krishna, Andhra Pradesh, India by Kandru, Ammani, Saripalli, Harikrishna Ramaprasad, Rao Ch, Srinivasa

Screening von Bakterien, die Phosphor solubilisieren und gegen Schwermetalle resistent sind by Rahman, MD Shahinur

Sortenverbesserung bei Koriander by T, Chethan, Agasimani, Arif A., Vishnuvardhana

Osmotische Dehydratisierung bei Mangos (Mangifera indica L.) by Mauriya, Vimlesh Kumar, Mauriya, Ajay Kumar, Mishra, Praveen Kumar

Produzione di protea by Chihobvu, Farai

Comercialização de novilhos by Tanpure, Mahesh, Dahatonde, Kalpana, Tanpure, Vishnu

Ulepszanie upraw kolendry by Agasimani, Arif A., Vishnuvardhana, T, Chethan

Odwodnienie osmotyczne w mango (Mangifera indica L.) by Mauriya, Vimlesh Kumar, Mauriya, Ajay Kumar, Mishra, Praveen Kumar

Produção de proteas by Chihobvu, Farai

Protea-Produktion by Chihobvu, Farai

Commercializzazione dei buoi by Tanpure, Mahesh, Dahatonde, Kalpana, Tanpure, Vishnu

Kalzium: Jenseits des Knochens - Von der Homöostase zur Krankheit by Medhat, Dalia

Atitudes, hábitos e métodos de leitura dos estudantes by Mohammed, Tassew

"Flora wzgórza Gunadala" - okręg Krishna, stan Andhra Pradesh, Indie by Rao Ch, Srinivasa, Saripalli, Harikrishna Ramaprasad, Kandru, Ammani

Ekologiczna produkcja zwierzęca: Systemy i zrównoważony rozwój by Gichuki, Philip

Atteggiamenti, abitudini e metodi di lettura degli studenti by Mohammed, Tassew

Cálcio: para além do osso - da homeostase à doença by Medhat, Dalia

Wlaściwości przeciwutleniające i inne korzystne dzialanie indyjskich produktów funkcjonalnych by Mhatre, Minal, Devasagayam, Thomas Paul, Maurya, Dharmendra

Effetti antiossidanti e altri benefici degli alimenti funzionali indiani by Mhatre, Minal, Devasagayam, Thomas Paul, Maurya, Dharmendra

Leseeinstellungen, -gewohnheiten und -methoden von Studierenden by Mohammed, Tassew

Efeitos antioxidantes e outros benefícios dos alimentos funcionais indianos by Maurya, Dharmendra, Mhatre, Minal, Devasagayam, Thomas Paul

"Flora des Gunadala-Hügels", Distrikt Krishna, Andhra Pradesh, Indien by Kandru, Ammani, Rao Ch, Srinivasa, Saripalli, Harikrishna Ramaprasad

Produção animal biológica: Sistemas e Sustentabilidade by Gichuki, Philip

Antioxidative und andere positive Wirkungen indischer funktioneller Lebensmittel by Devasagayam, Thomas Paul, Maurya, Dharmendra, Mhatre, Minal

Wapń: poza koścmi - od homeostazy do choroby by Medhat, Dalia

Desidratação osmótica na manga (Mangifera indica L.) by Mauriya, Ajay Kumar, Mishra, Praveen Kumar, Mauriya, Vimlesh Kumar

Sprzedaż wolów by Tanpure, Vishnu, Tanpure, Mahesh, Dahatonde, Kalpana

Postawy, nawyki i metody czytania wśród studentów by Mohammed, Tassew

Melhoramento de Culturas no Coentro by Vishnuvardhana, T, Chethan, Agasimani, Arif A.

Disidratazione osmotica del mango (Mangifera indica L.) by Mauriya, Vimlesh Kumar, Mauriya, Ajay Kumar, Mishra, Praveen Kumar

Produkcja protei by Chihobvu, Farai

Calcio: oltre l'osso - dall'omeostasi alla malattia by Medhat, Dalia

Flora da Colina de Gunadala, Distrito de Krishna, Andhra Pradesh, Índia by Rao Ch, Srinivasa, Saripalli, Harikrishna Ramaprasad, Kandru, Ammani

Vermarktung von Ochsen by Dahatonde, Kalpana, Tanpure, Vishnu, Tanpure, Mahesh

Miglioramento delle colture nel coriandolo by T, Chethan, Agasimani, Arif A., Vishnuvardhana

Zootecnia biologica: Sistemi e sostenibilità by Gichuki, Philip

Ökologische Tierhaltung: Systeme und Nachhaltigkeit by Gichuki, Philip

Sonoran Desert Food Plants by Kane, Charles W.

Podejścia funkcjonalne i strukturalne w opracowywaniu makaronów by Azzouza, Dounia, Dairi, Sofiane, Chabane, Sabine

Abordagens funcionais e estruturais no desenvolvimento de massas by Dairi, Sofiane, Chabane, Sabine, Azzouza, Dounia

Funktionale und strukturelle Ansätze bei der Entwicklung von Teigwaren by Chabane, Sabine, Azzouza, Dounia, Dairi, Sofiane

Förderung der landwirtschaftlichen Beratung in Kenia by Kipkurgatac, Thomas

Promuovere la divulgazione agricola in Kenya by Kipkurgatac, Thomas

Wspieranie doradztwa rolniczego w Kenii by Kipkurgatac, Thomas

Promover a Extensão Agrícola no Quénia by Kipkurgatac, Thomas

Les observations et les collections botaniques à faire dans les voyages: Un guide pratique du XIXe siècle pour les explorateurs et voyageurs souhaitan by Cosson, Ernest

Biophotonic Language: Plants Communicating Via Structured UV Pulse Sequences by Quex, Prof Orvindal

Biophotonic Language: Plants Communicating Via Structured UV Pulse Sequences by Quex, Orvindal

Commercialisation des boeufs by Tanpure, Vishnu, Tanpure, Mahesh, Dahatonde, Kalpana

Approcci funzionali e strutturali nello sviluppo della pasta by Azzouza, Dounia, Dairi, Sofiane, Chabane, Sabine

Miglioramento dello stress da salinità indotto dall'acido salicilico nel fagiolo mungo by Dhansu, Pooja, Sharma, Kamal Dutt

Introdução à Fruticultura e Gestão de Pomares by Diengngan, S., Hasan, M. A.

Approches fonctionnelles et structurelles dans le développement des pâtes alimentaires by Azzouza, Dounia, Dairi, Sofiane, Chabane, Sabine

Kwas salicylowy lagodzil skutki stresu solnego u fasoli mung by Dhansu, Pooja, Sharma, Kamal Dutt

Amélioration du stress salin chez le haricot mungo grâce à l'acide salicylique by Dhansu, Pooja, Sharma, Kamal Dutt

Vermarktung und Vertrieb von Erzeugnissen der handwerklichen Fischerei by Cham, Anna Mbenga

Commercializzazione e distribuzione dei prodotti della pesca artigianale by Cham, Anna Mbenga

Malherbologie: principes et applications by Pandiaraj, T.

Comercialização e Distribuição da Pesca Artesanal by Cham, Anna Mbenga

Déshydratation osmotique de la mangue (Mangifera indica L.) by Mauriya, Vimlesh Kumar, Mauriya, Ajay Kumar, Mishra, Praveen Kumar

Marketing i dystrybucja w rybolówstwie rzemieślniczym by Cham, Anna Mbenga

Amélioration des cultures de coriandre by Vishnuvardhana, T, Chethan, Agasimani, Arif A.

Production de protéas by Chihobvu, Farai

Avaliação do projeto de desenvolvimento de recursos humanos em serviço pela BATI by Ahmad, Munir, Hammad Raza, Muhammad

Ocena projektu doskonalenia zawodowego pracowników przeprowadzonego przez BATI by Hammad Raza, Muhammad, Ahmad, Munir

Analysis of food insecurity indicators in Lukamba by Victor, Pwema Kiamfu, Denis, Bungu Mulombo, Guy, Munsansa Mumbimbi

Le paillage plastique biodégradable dans la culture du colza d'hiver by Weijun, Zhou, Veeramani, Perumal, Subrahmaniyan, Kasirajan

Qualité organoleptique et microbiologique de trois poissons séchés à la fumée by Abolagba, Joel, Akise, Ogheneughwe

Reaktion von Schwefel und Phosphor im Anbausystem aus Mungbohnen und Reis by Das, Sanjib Kumar

Analiza wskaźników braku bezpieczeństwa żywnościowego w Lukambie by Guy, Munsansa Mumbimbi, Victor, Pwema Kiamfu, Denis, Bungu Mulombo

Analyse der Indikatoren für Ernährungsunsicherheit in Lukamba by Guy, Munsansa Mumbimbi, Victor, Pwema Kiamfu, Denis, Bungu Mulombo

Analisi degli indicatori di insicurezza alimentare a Lukamba by Victor, Pwema Kiamfu, Denis, Bungu Mulombo, Guy, Munsansa Mumbimbi

Resposta do enxofre e do fósforo no sistema de cultivo de feijão-de-corda e arroz by Das, Sanjib Kumar

Prodotti fungini Aspergillus parasiticus by Arena, Mario E., Salvatierra, Marcia, Vera, Nancy R.

Risposta dello zolfo e del fosforo nel sistema colturale fagiolo mungo - riso by Das, Sanjib Kumar

Attitudes, habitudes et méthodes de lecture des étudiants by Mohammed, Tassew

Production animale biologique: Systèmes et durabilité by Gichuki, Philip

Kohlenstoffvorräte in Gehölzen des Tara-Gedam-Waldes, Äthiopien by Gedefaw, Mohammed

Reservas de carbono florestal nas plantas lenhosas da floresta de Tara Gedam, Etiópia by Gedefaw, Mohammed

O ácido salicílico induziu uma melhoria no stress salino do feijão-mungo by Dhansu, Pooja, Sharma, Kamal Dutt

Durch Salicylsäure induzierte Linderung von Salzstress bei Mungbohnen by Dhansu, Pooja, Sharma, Kamal Dutt

Effets antioxydants et autres bienfaits des aliments fonctionnels indiens by Maurya, Dharmendra, Mhatre, Minal, Devasagayam, Thomas Paul

Flore de la colline de Gunadala, district de Krishna, Andhra Pradesh, Inde by Rao Ch, Srinivasa, Saripalli, Harikrishna Ramaprasad, Kandru, Ammani

Análise dos indicadores de insegurança alimentar em Lukamba by Denis, Bungu Mulombo, Guy, Munsansa Mumbimbi, Victor, Pwema Kiamfu

Valutazione del progetto di sviluppo delle risorse umane in servizio a cura di BATI by Ahmad, Munir, Hammad Raza, Muhammad

Bewertung des Projekts zur beruflichen Weiterbildung durch BATI by Ahmad, Munir, Hammad Raza, Muhammad

Einführung in den Obstbau und die Obstgartenbewirtschaftung by Diengngan, S., Hasan, M. A.

Aspergillus parasiticus Pilzprodukte by Salvatierra, Marcia, Vera, Nancy R., Arena, Mario E.

Le calcium: au-delà de l'os - de l'homéostasie à la maladie by Medhat, Dalia

Aspergillus parasiticus fungal products by Vera, Nancy R., Arena, Mario E., Salvatierra, Marcia

Reakcja upraw fasoli zielonej i ryżu na dostarczanie siarki i fosforu by Das, Sanjib Kumar

Introduzione alla frutticoltura e alla gestione dei frutteti by Hasan, M. A., Diengngan, S.

Le riserve di carbonio forestale nelle piante legnose della foresta di Tara Gedam, Etiopia by Gedefaw, Mohammed

Wprowadzenie do uprawy owoców i zarządzania sadami by Diengngan, S., Hasan, M. A.

Promouvoir la vulgarisation agricole au Kenya by Kipkurgatac, Thomas

Produkty grzybowe Aspergillus parasiticus by Vera, Nancy R., Arena, Mario E., Salvatierra, Marcia