• Open Daily: 10am - 10pm
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    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Spice of Vegetarian Cooking: Ethnic Recipes from India, China, Mexico, Southeast Asia, the Middle East, and Europe

The Spice of Vegetarian Cooking: Ethnic Recipes from India, China, Mexico, Southeast Asia, the Middle East, and Europe

Paperback

Cookbooks GeneralHerbs, Spices, Oils, Peppers, NutsVegetarian

Publisher Price: $10.95

ISBN10: 0892813997
ISBN13: 9780892813995
Publisher: Healing Arts Press
Published: Jun 1 1986
Pages: 208
Weight: 0.63
Height: 0.80 Width: 6.49 Depth: 8.68
Language: English
Martha Rose Shulman--former food editor with Cosmopolitan and winner of the Tastemaker Award--brings her expertise to this inspired selection of vegetarian recipes from India, China, Mexico, Southeast Asia, the Middle East, Europe, and the United States. Each dish is characterized by its unique combination of spices--the ingredients that have for centuries given ethnic food its distinctive allure.

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Herbs, Spices, Oils, Peppers, Nuts