Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Let's Take a Leek: A book about a Chef, fabulous Soups, and a slightly different sense of humor!

Let's Take a Leek: A book about a Chef, fabulous Soups, and a slightly different sense of humor!

Longo Cec, Michael J.

Paperback

General Regional Cooking

ISBN10: 1463436726
ISBN13: 9781463436728
Publisher: Authorhouse
Published: Sep 21 2011
Pages: 160
Weight: 0.83
Height: 0.34 Width: 8.25 Depth: 11.00
Language: English
Let's Take a Leek is a whimsical storybook cookbook where you will find great stories from the author's childhood through his illustrious career as a local celebrity in the kitchen. This is a practical and useful book to guide you through - step by step - how to prepare each soup. You can learn how to make delicious Classic Soups, Chowders, Cream Soups, Cold Soups, Bisques, Global Favorites, as well as the foundational Stocks and Consommes. Each savory Soup recipe will have your mouth watering just reading the ingredients. There are even great soups included that children will enjoy creating - of course with adult 'soupervision.'

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