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Trieste nel mondo: Ricette tradizionali locali
Paperback
Publisher: Independently Published
Published: Oct 10 2023
Pages: 130
Weight: 0.70
Height: 0.28 Width: 8.50 Depth: 11.00
Language: Italian
Sapori di Trieste, questo Ricettario vi offre una finestra affascinante su una cucina intrisa di storia e amore per il cibo, viaggerete attraverso le delizie e le tradizioni gastronomiche della cucina triestina oltre ad esplorare pietanza importate dai nostri nonni da ovunque, alcuni piatti tipici dei paesini del Friuli Venezia Giulia e anche gustose novità ideate in esclusiva da Alex con l'importante supporto di Toio Scarpon.
Scoprirete il sapore autentico delle ricette di mare, primi piatti di terra che narrano storie di feste, gustosi piatti di carne, molteplici contorni e assaporerete i dolci che incarnano la dolcezza della vita triestina, c'è spazio anche per qualche sorriso nel capitolo dedicato alle bevande tipiche che i triestini amano con tanto ardore.
Che tu sia un appassionato gourmet, un cuoco alle prime armi, oppure un turista che vuole rivivere le indelebili sensazioni che i piatti assaporati a Trieste gli hanno lasciato durante il suo fortunato viaggio,
questo libro di ricette tradizionali locali, sarà il tuo compagno affidabile per rivivere il nostalgico ricordo dei sapori triestini.
Buon viaggio nella cucina e nella cultura di Trieste!
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