Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Diet Easy - Coping with Restricted Diets: The Healthy Yankee's Culinary Guide and Cookbook

Diet Easy - Coping with Restricted Diets: The Healthy Yankee's Culinary Guide and Cookbook

Johnson, Ray

Paperback

Diet & Nutrition

ISBN10: 145632148X
ISBN13: 9781456321482
Publisher: Createspace
Published: Dec 4 2010
Pages: 176
Weight: 0.80
Height: 0.38 Width: 8.00 Depth: 10.00
Language: English
A patient's point of view of how to deal with being diet impared and recipe challanged. More than just a cookbook, it is a guide and manual to reduce stress and improve health. This Book Has: Low salt recipes Recipes that can be modified for Calories, fat, Cholesterol, Sodium, Carbohydrates, Sugar and more Recipes for the average kitchen and budget The Book Includes How To: Do the Math Keep Records Read Labels Track Your Health Use Nutrition Information Tailor Recipes to Your Needs and Tastes Tips for the Diet Impaired Managing Restrictions Acclimating to Restrictions Recipes that can be tailored to your requirements Tips for the Menu Challenged Substitutions Proportional Easting Menu Management And much more! At least 10% of Royalties from this book are donated to charity or used for charitable purposes.

Also in

Diet & Nutrition

View All