Sign-In
Cart
Art of Weed Butter: A Step-By-Step Guide to Becoming a Cannabutter Master
Paperback
Series: Guides to Psychedelics & More
Cookbooks GeneralHerbs, Spices, Oils, Peppers, Nuts
ISBN13: 9781612438726
Publisher: Bookpack Inc
Published: Jan 1 2019
Pages: 96
Weight: 0.55
Height: 0.30 Width: 7.40 Depth: 9.20
Language: English
Make your butter just right and you'll gets the highest quality results.
Weed butter, or cannabutter, is the optimal way to transfer the THC from cannabis into an edible. Plus, with the right method, you will transfer the full spectrum of cannabis's chemical components, including non-psychoactive ones that quietly benefit your health.
In this book, you will learn how to infuse weed into butter, oil, coconut oil or virtually any fat you prefer. But you can't just sprinkle your stash onto a recipe, as creating truly great weed butter is an art. Packed with helpful color photos and step-by-step instructions, this book shows how to make the perfect weed butter for any edible and every application, from reducing stress and battling pain to helping with PTSD and overcoming night terrors.
Also in
Herbs, Spices, Oils, Peppers, Nuts
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Page, Karen
Dornenburg, Andrew
Hardcover
Amish Canning and Preserving COOKBOOK: 100+ Complete Delicious Waterbath Canning and Preserving Recipes
Vargas, Teresita
Paperback
Heartland Masala: An Indian Cookbook from an American Kitchen
Mukharji, Auyon
Mukharji, Jyoti
Hardcover
Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility. a Storey Basics(r) Title
Collins, Bill
Paperback
For the Love of Kewpie (the Kewpie Mayo Cookbook): A Cookbook and Celebration
Kewpie Corporation
Inamine, Elyse
Yuchen, Jessie
Hardcover
Llewellyn's 2026 Herbal Almanac: A Practical Guide to Growing, Cooking & Crafting
Llewellyn
Paperback
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking
Farrimond, Stuart
Hardcover
The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook
Segnit, Niki
Hardcover
Herbs in Every Season: 48 Edible and Medicinal Herbs for the Kitchen, Garden, and Apothecary
Cohen, Bevin
Paperback
Fire Cider!: 101 Zesty Recipes for Health-Boosting Remedies Made with Apple Cider Vinegar
Gladstar, Rosemary
Paperback
Lavender for All Seasons: A Gardener's Guide to Growing and Creating with Lavender Year-Round
Legarre, Paola
Paperback
The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia's Best Spice Farms
Kadri, Sana Javeri
Loupy, Asha
Hardcover
Rubs (Third Edition): Updated and Revised to Include Over 175 Recipes for BBQ Rubs, Marinades, Glazes, and Bastes
Whalen III, John
Paperback
Alchemy of Herbs: Transform Everyday Ingredients Into Foods & Remedies That Heal
de la Forêt, Rosalee
Paperback
The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]
Schinner, Miyoko
Hardcover
The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[a Cookbook]
Peterson, Shane
Lukas, Kathryn
Hardcover
The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing
Gong, Zoey Xinyi
Hardcover
Slavic Kitchen Alchemy: Nourishing Herbal Remedies, Magical Recipes & Folk Wisdom
Zak, Zuza
Hardcover
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [A Cookbook]
Schneider, Deborah
Hardcover
The Encyclopedia of Seasoning: 350 Marinades, Rubs, Glazes, Sauces, Bastes and Butters for Every Meal
The Coastal Kitchen
Hardcover
The Garlic Companion: Recipes, Crafts, Preservation Techniques, and Simple Ways to Grow Your Own
Graves, Kristin
Hardcover
The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes
Bharadwaj, Monisha
Hardcover
The Duke's Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment
Freeman, Ashley Strickland
Hardcover
Dandelion Medicine, 2nd Edition: Forage, Feast, and Nourish Yourself with This Extraordinary Weed
Mars, Brigitte
Paperback
Raised Naturally: A Parent's Guide to Herbal Medicine From Newborn to Adolescence Step by Step
Green, Ava
Hardcover
Grow Your Own Medicine: Handbook for the Self-Sufficient Herbalist
Bensinger, Kate
Green, Ava
Hardcover
Culpeper's Complete Herbal: A Compendium of Herbs and Their Uses, Annotated for Modern Herbalists, Healers, and Witches
Culpeper, Nicholas
Paperback
Maple Syrup Cookbook, 3rd Edition: Over 100 Recipes for Breakfast, Lunch & Dinner
Haedrich, Ken
Paperback
Beginner's Guide to Pickling: Easy Recipes for Pickles, Sauerkraut, Kimchi, and More
Green, Katherine
Paperback
Fiery Ferments: 70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis with Kick, and Other Blazing Fermented Condiments
Shockey, Christopher
Shockey, Kirsten K.
Paperback
Dressings: Over 200 Recipes for the Perfect Salads, Marinades, Sauces, and Dips
Fennimore, Mamie
Paperback
The Lavender Companion: Enjoy the Aroma, Flavor, and Health Benefits of This Classic Herb
Dunham, Jessica
Vesci, Terry Barlin
Hardcover
What We Call Masala: A Cook's Practical Guide to the Poetry of Indian Spices
Kamini, Sarina
Hardcover
Korean Homestyle Cooking: 89 Classic Recipes - From Barbecue and Bibimbap to Kimchi and Japchae
Shigenobu, Hatsue
Paperback
Everything Is Indian: Authentic Flavours, Easy Modern Recipes
Jordan, Nicholas
Narayan, Justin
Hardcover
Recipes from the Herbalist's Kitchen: Delicious, Nourishing Food for Lifelong Health and Well-Being
Nickerson, Brittany Wood
Hardcover
The Art of Extract Making: A Kitchen Guide to Making Vanilla and Other Extracts at Home
Fulton, Paul
Fulton, Jill
Hardcover
Homegrown Herbs: A Complete Guide to Growing, Using, and Enjoying More Than 100 Herbs
Hartung, Tammi
Paperback
Salsas and Dips: Over 100 Recipes for the Perfect Appetizers, Dippables, and Crudits
Fennimore, Mamie
Paperback
The Flavor Equation: The Science of Great Cooking Explained + More Than 100 Essential Recipes
Sharma, Nik
Hardcover
The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi
Chun, Lauryn
Massov, Olga
Hardcover
The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches [A Cookbook]
Nguyen, Andrea
Hardcover
Spice Mix Recipes: Top 50 Most Delicious Dry Spice Mixes [A Seasoning Cookbook]
Hatfield, Julie
Paperback
The Comprehensive Guide to Herbalism for Beginners: (2 Books in 1) Grow Medicinal Herbs to Fill Your Herbalist Apothecary with Natural Herbal Remedies
Bensinger, Kate
Green, Ava
Hardcover
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
Lakshmi, Padma
Hardcover
Middle Eastern Feasts: Modern Classics from the Mediterranean to the Arabian Sea
Rantissi, Michael
Frawley, Kristy
Hardcover
The Lavender Lover's Handbook: The 100 Most Beautiful and Fragrant Varieties for Growing, Crafting, and Cooking
Bader, Sarah Berringer
Hardcover
Chile, Clove and Cardamom: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines
Dooley, Beth
Nabhan, Gary Paul
Paperback
The Pesto Cookbook: 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor
Woodier, Olwen
Paperback
The Complete Hot Sauce Cookbook: 60 Fiery Hot Sauce Recipes from Around the World
Valencia, Michael
Paperback
Maria's Traditional Greek Kitchen: A Taste of the Mediterranean
Lucas, Aristea
Haralambis, Maria
Paperback
Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More
Gulling, Rich
Vargas, Pattie
Paperback
Cocina de Andalucia: Spanish Recipes from the Land of a Thousand Landscapes
Sevilla, María José
Hardcover
The Spice Collector's Cookbook: Easy Family Recipes Inspired by Spices from Across the Globe
Patel, Vina
Hardcover
The Korean Table: From Barbecue to Bibimbap: 110 Delicious Recipes
Samuels, Debra
Chung, Taekyung
Hardcover
The Taste of Conquest: The Rise and Fall of the Three Great Cities of Spice
Krondl, Michael
Paperback
Bavel: Modern Recipes Inspired by the Middle East [A Cookbook]
Menashe, Ori
Gergis, Genevieve
Suter, Lesley
Hardcover
Culpeper's Complete Herbal: A Compendium of Herbs and Their Uses, Annotated for Modern Herbalists, Healers, and Witches
Culpeper, Nicholas
Paperback
The Red Boat Fish Sauce Cookbook: Beloved Recipes from the Family Behind the Purest Fish Sauce
Nguyen, Tien
Tran, Diep
Pham, Cuong
Hardcover
Spice Mix Recipes: Learn to Make Your Own Spice Mixes at Home with an Easy Spice Mix Cookbook (2nd Edition)
Press, Booksumo
Paperback
Vibrant Botanicals: Transformational Recipes Using Adaptogens & Other Healing Herbs [A Cookbook]
McGruther, Jennifer
Hardcover
The Homesteader's Guide to Growing Herbs: Learn to Grow, Prepare, and Use Herbs
Brown, Kristine
Paperback
Grow Your Own Medicine: Handbook for the Self-Sufficient Herbalist
Green, Ava
Bensinger, Kate
Paperback
Once Upon a Pesto: Master the Pesto Process with 120 Internationally-Inspired Recipes
Paholsky, Jessica
Paperback
Herbs & Spices: Over 200 Herbs and Spices, with Recipes for Marinades, Spice Rubs, Oils, and Mor
Norman, Jill
Hardcover
Be Your Own Herbalist: Essential Herbs for Health, Beauty, and Cooking
Cook, Michelle Schoffro
Paperback
The Thai Cookbook: More Than 80 Delicious Recipes, Regional Styles, and Flavors
Editors of Chartwell Books
Hardcover
Mortar & Pestle: 65 Delicious Recipes for Sauces, Rubs, Marinades and More
Ryland Peters & Small
Hardcover
Ultimate Book of Barbecue Sauces: American Classics and International Favorites
Smith, Sterling
Paperback
The Ulcerative Colitis Cookbook: 1000 Days Nourishing Recipes for Managing Ulcerative Colitis Flares and Promoting Gut Health
Antoine, Melissa R.
Paperback
Pesto: The Modern Mother Sauce: More Than 90 Inventive Recipes That Start with Homemade Pestos
Lennox, Leslie
Hardcover
Simple Art of Salt Block Cooking: Grill, Cure, Bake and Serve with Himalayan Salt Blocks
Sparwasser, Kelley
Harlan, Jessica
Paperback
The Vinegar and Oil Bible: 1001 Uses for Vinegar and Oil in the Kitchen, Bathroom, Bedroom and Garden
Jones, Bridget
Hardcover
Spice Mixes: 39 Spices And Herbs Mixes From Around The World That Every Chef Should Know
Marin, Susannah
Paperback
Thai Kogebog for Begyndere: Smagfulde Eventyr i Thailands Kulinariske Skatkiste
Larsen, Nisa
Paperback
Spices Mixes 101: Seasoning Cookbook: The Ultimate Guide To Mixing Spices & Herbs
Sands, Sophia
Paperback
Guía del Kratom: Descubre Todo lo que Querías Saber de esta Poderosa Sustancia
Robinson, Gilbert
Paperback