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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Spatula; Volume 6

The Spatula; Volume 6

Paperback

Food WritingCookbooks GeneralHealth General

ISBN10: 114862824X
ISBN13: 9781148628240
Publisher: Nabu Press
Published: Apr 8 2010
Pages: 664
Weight: 2.02
Height: 1.33 Width: 6.14 Depth: 9.21
Language: English

Discover the indispensable kitchen tool in The Spatula, Volume 6. This volume offers a comprehensive look at the spatula, its uses, and its evolution in culinary history. A practical guide for both amateur cooks and seasoned chefs, providing insights into various cooking methods and techniques where the spatula reigns supreme.

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