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Entrantes de pescado: Carpaccios, patés y ensaladas marinas para empezar con buen gusto
Hardcover
DietingAppetizersFruits & Vegetables
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Publisher: de Vecchi Ediciones
Pages: 96
Weight: 0.89
Height: 0.38 Width: 6.70 Depth: 9.40
Language: Spanish
Recetas para iniciar una comida o una cena con uno de los alimentos más sanos y sabrosos. Carpaccios, patés, tarrinas, pasteles, ensaladas y muchos platos más, calientes o frÃos, sencillos o elaborados, tradicionales o insólitos.
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