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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Miso and Soy Sauce for Flavor and Protein

Miso and Soy Sauce for Flavor and Protein

Paperback

Dieting

ISBN10: 0918860725
ISBN13: 9780918860729
Publisher: Createspace
Published: Jun 21 2013
Pages: 152
Weight: 0.51
Height: 0.35 Width: 5.98 Depth: 9.02
Language: English
In this well-documented study from the 1970s, the authors reveal why soybeans pound-for-pound supply protein of a higher quality and in greater quantity than any other source. When combined with whole grains, all the essential amino acid requirements are easily satisfied. Includes instructions for making miso, soy sauce, tofu, and natto at home.

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Dieting