Sign-In
Cart
Asian Noodle Recipes Ideas: Enjoying In Salads, Soups, And Combined With Meats And Vegetables: Healthy Asian Noodles
Paperback
Publisher: Independently Published
Published: Jun 26 2021
Pages: 66
Weight: 0.24
Height: 0.16 Width: 5.98 Depth: 9.02
Language: English
When Americans think of noodles, it's not just about Italy anymore -- with Asian noodle shops more popular than ever, this cookbook makes it easy to enjoy the wide variety of Asian noodle dishes. Whether you enjoy rice noodles, soba noodles, ramen noodles, Chinese egg noodle, or udon noodles, they can be enjoyed in salads, soups, and combined with meats and vegetables for a healthy and delicious meal.
Also in
Grains & Pasta
From Italy with Amore: Seasonal Italian Recipes for Those You Love
Pasini, Alessio
Pasini, Jessi
Hardcover
Ammazza!: Culinary Adventures from New York to Italy and Back Again (a Cookbook)
Sterling, Hillary
Hardcover
Don't Mess Up Your Rice: 70 Recipes to Impress Uncle Roger (a Cookbook)
Garbee, Jenn
Ng, Nigel
Hardcover
The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
Leung, Judy
Leung, Bill
Leung, Kaitlin
Hardcover
One-Pot Pasta: Saucy, Satisfying, and Simple-To-Make Pastas That Come Together in a Single Pan
Singley, Nora
Hardcover
The Modern Navajo Kitchen: Homestyle Recipes That Celebrate the Flavors and Traditions of the Diné
Yazzie, Alana
Hardcover
Lidia's the Art of Pasta: An Italian Cookbook
Bastianich Manuali, Tanya
Bastianich, Lidia Matticchio
Hardcover
Stews: One-Pot Comfort Food from Around the World (a Cookbook - 90 Delicious International Recipes)
Bramble, Xavier
Hardcover
Milk Street Backroads Italy: Finding Italy's Forgotten Recipes (a Cookbook)
Hirsch, J. M.
Kimball, Christopher
Hardcover
Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks
Bennison, Vicki
Hardcover
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America
Moyer-Nocchi, Karima
Hardcover
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]
Robbins, Missy
Baiocchi, Talia
Hardcover
Heirloom Italian: Recipes and Stories from a Sicilian Grandmother's Kitchen
Henderson, Marguerite Marceau
Hardcover
The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking
Santaguida, Eva
Alexander, Harper
Hardcover
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
Vetri, Marc
Joachim, David
Hardcover
Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties
Baudar, Pascal
Paperback
The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book]
Reinhart, Peter
Hardcover
The Italian Celebration Cookbook: 130 Recipes Inspired by Family Traditions and Seasonal Joy
Rago, Rossella
Hardcover
Al Dente as F*ck: Handmade Pasta That Makes Chefs Swear and Nonnas Proud
Bonaca, Bruna
Mazzaroppi, Emanuele
Hardcover
Pasta Therapy: Over 100 Nourishing Recipes for Relaxation, Calm and Healing
Barbato, Isabella
Hardcover
Pasta Grannies: Comfort Cooking: Traditional Family Recipes from Italy's Best Home Cooks
Bennison, Vicky
Hardcover
Risotto: More Than 100 Recipes for the Classic Rice Disk of Northern Italy
Barrett, Judith
Wasserman, Norma
Paperback
Whole Food: Delicious and Diverse Wholegrain Recipes to Make You Feel Good
Saltmarsh, Nick
Meldrum, Josiah
Hardcover
The Complete Beans and Grains Cookbook: A Comprehensive Guide with 450+ Recipes
America's Test Kitchen
Paperback
Self-Rising: The Magic Rise Behind Biscuit and Cornbread Culture
Merrell, Mindy
Quinn, R. B.
Carman, Linda
Hardcover
The Encyclopedia of Italian Food: Over 350 Classic Recipes Celebrating Italian Traditions
The Coastal Kitchen
Hardcover
Dal Chawal: 85 Vegetarian Indian Recipes Combining the Power of Dal and Rice
Punjabi, Sapna
Hardcover
Japanese Curry (and Its Delicious Companions): From Katsu to Kare-Pan - Rice, Sides & More
Anderson, Tim
Hardcover
Dairy-Free Gluten-Free Baking Cookbook: 75+ Delicious Cookies, Cakes, Pies, Breads & More
Fahrenkrug, Danielle
Paperback
Build-A-Bowl: 77 Satisfying & Nutritious Combos: Whole Grain + Vegetable + Protein + Sauce = Meal
Sizemore, Nicki
Paperback
The Complete Illustrated Guide to Chinese Cooking: Techniques, Ingredients, and Recipes
Souksisavanh, Orathay
Hardcover
Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night
Zangara, Manuela
Paperback
Einkorn Made Easy: 50 Simple Recipes for Nature's Delicious Low-Gluten Ancient Grain
Hale, Adrian J. S.
Paperback
The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table
Novgorodoff, Danica
Johnson, Jj
Hardcover
Midnight Spaghetti: Effortless Pasta - 20 Minutes - 5 Ingredients - No Fuss
Griffiths, Caroline
Hardcover
Everyday Italian Cookbook: 90+ Favorite Recipes for La Cucina Italiana (Italian Recipes, Italian Cookbook, Williams-Sonoma Cookbook)
Marchetti, Domenica
Hardcover
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor [A Baking Book]
Reinhart, Peter
Hardcover
Einkorn Cookbook: Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hy
Mallon, Shanna
Mallon, Tim
Paperback
The Healthy Wok Chinese Cookbook: Fresh Recipes to Sizzle, Steam, and Stir-Fry Restaurant Favorites at Home
Ferrara, Charmaine
Paperback
The Yearlong Pantry: Bright, Bold Vegetarian Recipes to Transform Everyday Staples
Alderson, Erin
Hardcover
Every Which Way for Ramen!: A Ramen Lovers Cookbook: 50 Ways to Enjoy Ramen
Humphreys, Daniel
Paperback
Fresh Pasta at Home: 10 Doughs, 20 Shapes, 100+ Recipes, with or Without a Machine
America's Test Kitchen
Paperback
30-Day Whole Foods Cookbook and Meal Plan: Eliminate Processed Foods and Revitalize Your Health
Nedescu, Lori, MS Rdn Cssd
Paperback
Italian Flavors: Classic and Creative Antipasti, Soups, Salads, Pastas, Meats and More Inspired by Italian Cuisine
Publications International Ltd
Hardcover
Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
François, Zoë
Hertzberg, Jeff
Hardcover
Danny Loves Pasta: 75+ Fun and Colorful Pasta Shapes, Patterns, Sauces, and More
Freeman, Danny
Hardcover
Ramen at Home: The Easy Japanese Cookbook for Classic Ramen and Bold New Flavors
Macduckston, Brian
Paperback
Pasta for All Seasons: Dishes That Celebrate the Flavors of Italy and the Bounty of the Pacific Northwest
Tartaglia, Michela
Hardcover
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More
Pitzer, Sara
Paperback
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]
Reinhart, Peter
Hardcover
Bread and Roses: 100+ Grain Forward Recipes Featuring Global Ingredients and Botanicals
Wilde, Rose
Hardcover
Oodles and Oodles of Vegan Noodles: Soba, Ramen, Udon & More - Easy Recipes for Every Day
Khachame, Cheynese
Hardcover
I Want to Eat Pasta: Over 90 Easy Pasta Recipes Using 10 Ingredients or Less
Torrico, Giovanna
Paperback
Rice: Make Rice the Heart of Your Table with Recipes from Malaysia and Beyond
Coombes, Ping
Hardcover
Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
Reinhart, Peter
Hardcover
Goodness Bowls: Nourishing Grain-Based Recipes for Breakfast, Lunch & Dinner
Vanderveldt, Leah
Hardcover
Bob's Red Mill Everyday Gluten-Free Cookbook: 281 Delicious Whole-Grain Recipes
Saulsbury, Camilla V.
Paperback
Digital Rice Cooker Bliss: 150 Easy Recipes for Fast, Healthy, Family-Friendly Meals
de Sarno, Chris
Kapoor, Ajay
Paperback
Rice & Beans Mastery Cookbook: 100+ Recipes To Transform Your Meals with Simple Ingredients, Pictures Included
Knight, Alexander
Paperback
Rice & Beans Revolution Cookbook: 100+ Flavorful Recipes for Everyday Cooking, Pictures Included
Knight, Alexander
Paperback
Pastabilities: The Ultimate Step-By-Step Pasta Cookbook: Simple, Speedy, and Sensational Recipes with Photos of Every Step
Eisner, Jeffrey
Paperback
Rice: Makiko's Food Is Some of the Best I Have Ever Had. Delicious. Flavour Filled. Inventive. Stanley Tucci
Sano, Makiko
Hardcover
Asian Noodles: 86 Classic Recipes from Vietnam, Thailand, China, Korea and Japan
Watanabe, Maki
Paperback
Spaetzle Cookbook: How To Cook The Perfect German Noodles: Cooking Pasta Books
Aveado, Galen
Paperback
Ancient Grains: 50 Tried & True Recipes for Wild Rice, Barley, Quinoa, Farro & More
Rutland, Julia
Paperback
The Untold History of Ramen: How Political Crisis in Japan Spawned a Global Food Craze Volume 49
Solt, George
Paperback
Peace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen
Conant, Scott
Hardcover
The Cooking of Emilia-Romagna, Illustrated Edition: Culinary Treasures from Northern Italy
La Marca, Giovanna Bellia
Hardcover
30 Perfect Popcorn Recipes: How to Make Sweet & Savory Gourmet Popcorn at Home
Stewart, Lori Jane
Paperback
Easy Bean Cookbook: Discover the Wonders of Beans with Delicious Bean Recipes
Press, Booksumo
Paperback
The Albanian Home Cook: Discover the Mediterranean Charm of Albania - A Cookbook with 100+ Recipes and Stunning Pictures
Knight, Alexander
Paperback
Easy Bean Cookbook: Discover the Wonders of Beans with Delicious Bean Recipes (2nd Edition)
Press, Booksumo
Paperback
20 Amici - 40 Ricette (20 Friends -- 40 Recipes): Friends and Food from the Heart of Chianti
Bersani, John
Hardcover
Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More
Green, Aliza
Paperback
Spaetzle Cooking Guide: A Collection Of Simple Spaetzle Recipes To Make At Home: Types Of Spaetzle You Can Prepare At Home
Varriale, Jesse
Paperback
Pasta Making: 25 Delicious Pasta Recipes You Can Try At Home: Pasta Recipes For Beginners
Kirchmeier, Tyree
Paperback
The 5-Minute Noodle Salad Lunchbox: Happy, Healthy & Speedy Meals to Make in Minutes
Hart, Alexander
Hardcover
An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook
Roddy, Rachel
Hardcover