Cookbooks General in 2015

Fun With Fowl: The Fowl & Seafood CookbookThat Avoids Red Meats by Koehler, Kip

Catering: A Guide to Managing a Successful Business Operation by Mattel, Bruce, The Culinary Institute of America (Cia)

Chocolate Cook Book: Is there such a thing as too much chocolate? by Dediu, Sophia

Budget Family Meals: Quick and Tasty Healthy Recipes by Dennan, Kaye

Traditional Country Preserving: From Freezing and Drying to Jams and Pickles, How to Preserve Fruit and Vegetables at Home by Peacock, Diana

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] by Vetri, Marc, Joachim, David

Camp Smart Cookbook: A Guide to Campfire Cooking with Mouth Watering and Easy to Follow Recipes by Raftery, Paris

Overnight Oat Cookbook: The Ultimate Recipe Book for Making Healthy, Mouth Watering Oats While You Sleep by Becnel, Christopher

The Cast Iron Skillet Cookbook: A Tantalizing Collection of Over 200 Delicious Recipes for Every Kitchen by De Vito, Dominique

Erfrischende Eis-Rezepte für den Thermomix TM5 by Garden, Melissa

Dig In! by Chemers, Judy

Bizcochela: Recetas en 4 pasos by García-Mier, Graziella Gonzalez

Your Perfect Steak: Signature Steaks by You by Parc, Bell

The All American Vegan Cook Book by Hunter, Ivy Rose

The Real Taste of India: 100 Easy Recipes for First-Time Chefs by Natarajan, Shabu

The Little Cook in the Tiny House: A cookbook for tiny house living by Edmonds, Michelle

Technology of Breadmaking by Cauvain, Stanley

"My" Official Georgia Geechee Cookbook: Geechees, Low Country Cooking and History Facts by Hunt, Rd Sharon Kaye

Around My Kitchen Table by Criss, Raven Douglas

The Couples Cookbook by Bunt, Dennis

Soup-A-Licious: Cold Weather Comfort Food In A Bowl by Doornbos, Steven

The Art of Cookery by Mollard, John

Fifty Years of Fabulous Family Favorites: Starters, Sippers & Sweets by Martin, Cathy Burnham

Delicious Adventures, Food - Travel - Love by Elstein, Lynn

The Food of Taiwan: Recipes from the Beautiful Island by Erway, Cathy

On Beer and Food: The Gourmet's Guide to Recipes and Pairings by

The Ultimate Cast Iron Cookbook: Easy to Follow, Delicious Recipes for Breakfast, Lunch, and Dinner by Bray, Tracey

Dutch Oven Magic: An Easy to Follow Cookbook for Delicious Dutch Oven Recipes by Knox, Stephen

7 Courses Of Lobster by Welch, Euylan

Fifty Years of Fabulous Family Favorites: Brunch, Lunch & Entrees by Martin, Cathy Burnham

Fifty Years of Fabulous Family Favorites: Sides, Soup, Salad, Snacks, Etc. by Martin, Cathy Burnham

Wine Entrepreneurs by M. Stammen, Carsten, Schreck, Alexander

Wine Entrepreneurs by Schreck, Alexander, M. Stammen, Carsten

High Fence Foodie: From The Big House To Your House by Johnson, Celeste

Serbian Cooking: Popular Recipes from the Balkan Region by McFadden, Charles, Kracun, Danijela

Peru. Gastronomia (Peru: The Cookbook) (Spanish Edition) by Acurio, Gastón

Japanese Knife Sharpening: With Traditional Waterstones by Dick, Rudolf

Schnelle Rezepte mit Fotos: Erster Teil by Saunders, Eva

Schnelle Rezepte mit Fotos: Zweiter Teil by Saunders, Eva

Budget Cooking for One - Book Two: Recipes for One - The Art of Cooking For Yourself by Oates, Penelope R.

Fish, Dive, Surf A West Coast Cookbook by Newman, Dennis E., II

Pizza Dough Top Tips: Pizza Dough Top Tips - Home Pizza Bases Made Easy by Smith, A. D.

Spice Mixes: 39 Spices And Herbs Mixes From Around The World That Every Chef Should Know by Marin, Susannah

The Sprouted Kitchen Bowl and Spoon: Simple and Inspired Whole Foods Recipes to Savor and Share [A Cookbook] by Forte, Sara

Mug Meals: Delicious Microwave Recipes by Cheney, Dina

My New Roots: Inspired Plant-Based Recipes for Every Season: A Cookbook by Britton, Sarah

The Ultimate Guide To Home Canning by Stacy, Donald E., Sr.

Soul Food: With a Touch of Essence by Peterson, L. F.

Il primo libro di ricette delle allegre comari di Lio Grando by Pavan, Daniela

Hunan: A Lifetime of Secrets from MR Peng's Chinese Kitchen by Peng

Recipe Organizer For the Busy Chef by Planners, Creative

DIY Canning: Over 100 Small-Batch Recipes for All Seasons by Rockridge Press

The Great British Bake Off Big Book of Baking by Collister, Linda

The Dutch Oven Cookbook: Amazing Dutch oven Breakfast Recipes For Busy People by Smith, Anita

Wine Journal by Blokehead, The

Der Graupapagei by Ruß, Karl

Der Kanarienvogel by Ruß, Karl

De Gustibus by Fappanni, Simone

My Recipes by Moon, Parker, Journals, Wm

My Mother's Recipes: Family Heirloom Recipes by Will, Cristie

A History of Honey in Georgia and the Carolinas by Aldrich, April

Recipes by Moon, Parker, Journals, Wm

My Cookbook by Moon, Parker, Journals, Wm

Molecular Gastronomy: Scientific Cuisine Demystified by Sanchez, Jose

Mermaid and Fairy's Self-Coaching Journal by Wang, Chialin

Rekindled Recipes: Homemade Cooking with Spices by Northfield, Dianne

The Cozy Cookbook: More Than 100 Recipes from Today's Bestselling Mystery Authors by Hyzy, Julie, Childs, Laura, Coyle, Cleo

The Bradley Smoker Cookbook: Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff by Clayton, Lena

Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook [A Cookbook] by Miglore, Kristen

The Picnic: Recipes and Inspiration from Basket to Blanket by Slonecker, Andrea, Hanel, Marnie, Stevenson, Jen

A Taste of Cowboy: Ranch Recipes and Tales from the Trail by Rollins, Kent, Rollins, Shannon

Paleo and Grain-Free Diet for Beginners: Cookbook Recipes Using a Slow Cooker for Weight Loss by Diamond, Tammi

Democrats: Recipes With A Punch! by Will, Cristie

Republicans: Knockout Recipes! by Will, Cristie

Sourdough Made Easy by Strout, George L.

The Best of Closet Cooking 2015 by Lynch, Kevin

Ein familiärer Augenschmaus by Götze, Cornelia

Simple Good Food by Juncu, Meera

The Cooking Manual of Practical Directions for Economical Every Day Cookery by Corson, Juliet

Ein familiärer Augenschmaus by Götze, Cornelia

Cooking and different food recipes: A guide for making a healthy dinner, it includes recipes from different countries by Parvizi, Babak

Blank Cookbook Notes And Recipes With Calorie Counting Chart by Speedy Publishing LLC

Electric Pressure Cooker Recipes: Over 100 Delicious Quick And Easy Recipes For Fast Meals by Israel, Ronnie

Recipes Tried and True by Various

Raw Vegan Cuisine & Fermented Foods: Gourmet & Cultured Living Raw Food Recipes. by Kerr, Kevin

Shut Up and Eat! The Unofficial Doctor Who Cookbook by Pritchett, Angela

Little Hands, Healthy Bellies: Discovering the Fun & Nutrition in Cooking with Kids by Emard, Chc Michelle C.

Eat! the Quick-Look Cookbook: The Quick-Look Cookbook by The Show Me Team

Cooking with Reese: "The Southern Way" Cookbook 1 by Burnett, Teresa

Well Fed, Flat Broke: Recipes for Modest Budgets and Messy Kitchens by Wight, Emily

Sous Chef: 24 Hours on the Line by Gibney, Michael

The Great Cook: Essential Techniques and Inspired Flavors to Make Every Dish Better by The Editors of Cooking Light, Briscione, James

The Secrets and Recipes of the Beef Steak Inn by Fraser Bianucci, Pauline

Flannel John's Beer Barrel Cookbook: Bar Food, Pub Grub and Tavern Eats by Murphy, Tim

The Easy Vegetarian Kitchen: 50 Classic Recipes with Seasonal Variations for Hundreds of Fast, Delicious Plant-Based Meals by Alderson, Erin

The Ultimate Mediterranean Diet Cookbook: Harness the Power of the World's Healthiest Diet to Live Better, Longer by Riolo, Amy

The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach by

Two Sausages, Three potatoes and an Onion: A no frills recipe book by Brown, Katharine

Encyclopedia of Diet Volume I by Christian, Eugene

The New England Cook Book or Young Housekeeper's Guide by Unknown

The Complete Gluten Free Cookbook by Hewitt, James

The FireHouse Gourmet: 101 Crockpot Recipes by Bohms, Alan

Cocina rápida, comidas saludables by Castejón, Aida

County Fair Blue Ribbon Winning Cookbook: Main Dish, Casserole, & Vegetable Recipes by Richards, Amber

Budget Cooking for One Desserts: Simple Single Serving Desserts by Oates, Penelope R.

The Cook's Decameron A Study in Taste Containing Over Two Hundred Recipes For Italian Dishes by Waters, Mrs W. G.

The Art Of Homemade Candy Making by Stacy, Donald E., Sr.

A delightful way of cooking with southern casseroles cookbook: It is all about typical southern casserole cooking by Flatt, Bobby

Rockin' The Recipes with Chris: More Than A Cookbook by Bowen, Christine

Cast Iron Cookbook: The Ultimate Guide to Cast Iron Cooking by Grady, Julia

Benu by Lee, Corey

Method of Procedure: The Guide and Techniques for Excellent Cuisine by Gosney, Thomas

School and Home Cooking by Greer, Carlotta C.

Très Green, Très Clean, Très Chic: Eat (and Live!) the New French Way with Plant-Based, Gluten-Free Recipes for Every Season by Leffler, Rebecca

Dudefood: A Guy's Guide to Cooking Kick-Ass Food by Churchill, Dan

The Wee Scottish Recipe Book: 25 Scottish Dishes to Cook at Home by Mochrie, Margaret

A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing) [A Cookbook] by Jones, Anna

Eating Healthy Can Be Delicious and Easy by Pyne, Iris Tina

Vegan Smoothies to Go: Quick and Easy Vegan Recipes That Are Ready When You Are by Ezell, Bethany

Recipes by Journals, Wm, Parker, Lynn

The Stag Cook Book Written For Men By Men by Sheridan, C. Mac

Undercover Super Smoothies for Kids: Secretly Healthy Smoothies That Your Children will LOVE by Odom, Morris

Flavorful Frozen Fruit: Beat the Summer Heat With These Sweet and Delicious Treats by Pickering, Shawn

Leftover Foods: With Optional and Substitutable Ingredients by Melendres, Vanesa Velacse

Barbecue Sauce Recipes: The Easy Guide To Barbecue Sauce Recipes by Templeton, Mary Ann

Budget Gourmet Chicken Recipes: How to Convert Ordinary Dishes to Gourmet Meals without Breaking the Budget by Castilla, Maru

The Proof and the Pudding: What Mathematicians, Cooks, and You Have in Common by Henle, Jim

More Mexican Everyday: Simple, Seasonal, Celebratory by Bayless, Rick

Bell Pepper Recipes by Templeton, Mary Ann

Dim Sum Recipes: The Easy Guide To Dim Sum Recipes by Templeton, Mary Ann

Island Heat Restaurant Cookbook: 100 + Recipes from Chef Victoria Rivers' Key West Restaurant by Ivey, Kimberly

Recipe Journal: Your Perfect Blank Cookbook by Speedy Publishing LLC

The Amazing Make-Ahead Baby Food Book: Make 3 Months of Homemade Purees in 3 Hours [A Cookbook] by Barrangou, Lisa

Rose Water and Orange Blossoms: Fresh & Classic Recipes from My Lebanese Kitchen by Abood, Maureen

My Favourite Things by Milligan, Parise

Der Kaffee- und Teetisch by Pröpper, Ludovica Von

Mehlspeisen by Pröpper, Ludovica Von

Soups & Salads by Tennin, Kyla Latrice

Chow's Three-Wheeled Chuck Wagon: His More Refined Recipes by Fox, T. Edward, Hudson, Thomas, Winkler, Chow

Easy to Eat Summer Treats: Delicious Frozen Treats Perfect for a Sunny Summer Day by Taylor, Barbara

Gute Hausmannskost by Pröpper, Ludovica Von

Häusliche Conditorei by Pröpper, Ludovica Von

Mason Jar Morning Meals: 50 Mason Jar Breakfast Recipes That Are Quick, Healthy and Great on the Go by Christensen, Daniel

Stick to Local Farms Cookbook: New York by Reidelbach, Maria

The Waste Not, Want Not Cookbook: Save Food, Save Money and Save the Planet by Chavich, Cinda

Likeuren maak je zelf by Treffers, Chris

Dump Dinners: The Absolute Best Dump Dinners Cookbook with 75 Amazingly Easy Recipes by Rockridge Press

More of Grannie Pam's Prepping With Big Flavors by Peters, Pamela Gail

Le Livre de tous les Ménages by Appert, Nicolas

Recipe Journal Book: Your Best Kept Recipes in This Blank Cookbook by Speedy Publishing LLC

Recipe Journal To Write In For Home Cooks and Professional Chefs by Speedy Publishing LLC

Recipe Journal - Blank Cookbook by Speedy Publishing LLC

Recipe Journal Blank Book: Save Your Special Recipes by Speedy Publishing LLC

Sausage: 91 Ideas for Making a Meal of It by Bruce, Christopher J.

The Gourmet's Guide to Making Sausage Vol. II by Bruce, Christopher J.

The Gourmet's Guide To Making Meat Loaves and Hamburger Patties by Bruce, Christopher J.

Mix-n-Match Recipes: Creative Ideas for Today's Busy Kitchens by Taylor-Hough, Deborah

Physiologie du goût by Brillat-Savarin, Jean Anthelme

Stories for Helen by Leslie, Eliza

The Ladies' Guide to True Politeness and Perfect Manners by Leslie, Eliza

Directions for Cookery by Leslie, Eliza

Miss Leslie's Lady's New Receipt Book by Leslie, Eliza

Miss Leslie's New Cookery Book by Leslie, Eliza

Asparagus Tips! Cookbook by Hodgson, Marjorie, Brown, Janet M.

Leckere Eisrezepte nach Low Carb by Hiltrop, Loretta

Fermenting Milk and Sprouting Beans in J.J.'s Kitchen by Nugent, James

50 Carbs 2015 English Edition by Quintana, José, Calderwood, Michael

The Official John Wayne Way to Grill: Great Stories & Manly Meals Shared by Duke's Family by The Official John Wayne Magazine, Editors Of

Cups, Sticks & Nibbles: Unlock Your Inner Hosting Confidence with Stress-Free Tips & Recipes by Meyer, Nicole L.

Ayanna's DIY and Recipe Book by Nguessan, Ayanna

Ruby Faye Pair's Family Cookbook by Gibbons III, George R., Gibbons, Elayne Pair

Sourdough Secrets... Revealed!: From Making the Starter to Sourdough Success by Templeton, Ray

Smart Casual: The Transformation of Gourmet Restaurant Style in America by Pearlman, Alison

Shelf Life Shelf Life by Man, Dominic

Dockside Dining: Back for Thirds: Back for Thirds by Martin, Cathy Burnham

Talking About Wine with Ease by Wildman, Robert W., Foxworth, Linda R.

Das Einmachen der Früchte by Pröpper, Ludovica Von

Das Obst in der Küche by Pröpper, Ludovica Von

Das Deutsch-Amerikanische Kochbuch by Hofstetter, Katharina

Julia's (not that one) Cookbook: Cooking with my mother by Kemler, Judith

Tried and True: Wonderful Recipes from a Wonderful Mother by Gerardy, Dorothy

The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites by Imatome-Yun, Naomi

The Cabbage Hill Cookbook by Slaw M. a., Mark a.

The Ultimate Biryani Formula: Preparing biryani in a rich style by Amolic, Romalee

Pie Iron Recipes by Kirby, Darren

Volks-Kochbuch (German) by Heyl, Hedwig

Cooking For One: Cooking For One Cookbook Loaded With Delicious, Healthy, Budget Friendly Recipes For You by Eldred, Julie

The Indie Author Potluck Cookbook by Long, Marie, Kung, Shiao-Jang, La Porta, Monica

Eggplant Recipes: The Easy Guide To Eggplant Recipes by Templeton, Mary Ann

How to Prepare and Serve a Meal and Interior Decoration by Lansdown, Lillian B.

New Jersey Fresh:: Four Seasons from Farm to Table by Weston, Rachel

New Jersey Fresh: Four Seasons from Farm to Table by Weston, Rachel

Fine Messianic Cooking by Gilmore, Carol

Dump Dinners: 101 Fast, Healthy and Easy Dump Dinner Recipes for Everyone by Lewis, J. J.

Hot Coals: A User's Guide to Mastering Your Kamado Grill by Hazebroek, Jeroen, Elenbaas, Leonard

Antipasti ghiotti by Ciccia, Giuseppe, Murtas, Maria Paola

Kids Cooking Club: Summer Culinary Camp by Norris, Andrea H.