Warne's Model Cookery And House-keeping Book
Paperback
ISBN13: 9781024358278
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 760
Weight: 2.30
Height: 1.51 Width: 6.14 Depth: 9.21
Language: English
Warne's Model Cookery and Housekeeping Book is a comprehensive guide to Victorian domestic life, offering a wealth of information on cooking, cleaning, and household management. Written by Mary Jewry, this book provides detailed recipes, practical advice, and valuable insights into the daily routines of a well-run home. From preparing elaborate meals to maintaining a tidy and organized household, this book covers every aspect of Victorian domesticity.
Originally published in the late 19th century, this book remains a fascinating resource for anyone interested in historical cookery, domestic history, or the social customs of the Victorian era. Explore traditional English recipes and discover the time-honored techniques that were essential for efficient housekeeping. Warne's Model Cookery and Housekeeping Book is a window into the past, offering both practical knowledge and a glimpse into a bygone era.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Also from
Jewry, Mary
Warnes Every-Day Cookery: Containing one thousand eight hundred and fifty-eight distinct receipts
Jewry, Mary
Paperback
Also in
English
The Seafood Shack: Food and Tales from the Scottish Highlands
Scobie, Kirsty
Renwick, Fenella
Hardcover
Table Hopping: The Secret History of London Restaurants, from Langan's Brasserie to the Wolseley
Jones, Dylan
Hardcover
Harry Potter: Afternoon Tea Magic: Official Snacks, Sips, and Sweets Inspired by the Wizarding World
Hinke, Veronica
Revenson, Jody
Hardcover
Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook: Spellbinding Meals from New York to Hogwarts and Beyond!
Revenson, Jody
Walker Caron, Sarah
Hardcover
The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread
Kimbell, Vanessa
Hardcover
Gloaming: Folklore, Recipes and Crafts to Spark Glimmers of Joy in the Darker Months
Steer, Rosie
Hardcover
The British Cookbook: Authentic Home Cooking Recipes from England, Wales, Scotland, and Northern Ireland
Mervis, Ben
Hardcover
Gordon Ramsay's Healthy, Lean & Fit: Mouthwatering Recipes to Fuel You for Life
Ramsay, Gordon
Hardcover
The Cookbook of Julian of Norwich: From Hazelnuts to Pottages (A Collection of Medieval Recipes)
Sanna, Ellyn
Paperback
The Unofficial Ted Lasso Cookbook: From Biscuits to Bbq, 50 Recipes Inspired by Tv's Most Lovable Football Team
Berry, Aki
Chano, Meg
Hardcover
The Official Downton Abbey Afternoon Tea Cookbook Gift Set [Book ] Tea Towel]
Downton Abbey
Paperback
Recipes of the Highlands and Islands of Scotland: A Classic Scottish Cookbook (The Feill Cookery Book)
An Comunn Gaidhealach
Paperback
Recetario de Tortas y Pasteles con sabor inglés: Una selección de las mejores recetas de la cocina británica
Baker, Diana
Paperback
Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook]
Parker Bowles, Tom
Hardcover
National Trust - Book of Pies: 55 Essential Classic and Modern Pie Recipes
Collister, Linda
Hardcover
Wellcome Mead: 105 Mead Recipes from 17th and 18th Century English Receipt Books at the Wellcome Library
Angotti, Laura D.
Paperback
The Hebridean Baker: At Home: Flavors & Folklore from the Scottish Islands
MacLeod, Coinneach
Hardcover
The Modern Pie Maker: A Mouth-Watering Journey Around Britain in Eighty Recipes
Franklin, Calum
Hardcover
The 44 Scotland Street Cookbook: Recipes from the Bestselling Series by Alexander McCall Smith
Marshall, Anna
Hardcover
The Essential Vegetable Cookbook: Simple and Satisfying Ways to Eat More Veggies
Haber Brondo, Sammi
Paperback
English Teatime Treats 3: The Best Recipes for Tarts, Pies, And Mini-Puds Made Simple
Hawkins, Sandra
Paperback
The Truly Healthy Vegetarian Cookbook: Hearty Plant-Based Recipes for Every Type of Eater
Thomson, Elizabeth
Paperback
Jane Austen's Card Games - 11 Classic Card Games And 3 Supper Menus From The Novels And Letters Of Jane Austen
Staples, Jo Ann
Staples, Joann
Hardcover
Desserts and Ice Creams: A Selection of British Favourites (British Recipes Series)
Baker, Diana
Paperback
Scotch: A Complete Introduction to Scotland's Whiskies - A Cocktail Book
Waterbury, Margarett
Hardcover
Stotty 'n' Spice Cake: Stories and Traditional Recipes of North East Cooking
Griffiths, Bill
Paperback
Kith: Scottish Seasonal Food for Family and Friends (from Masterchef Finalist Sarah Rankin)
Rankin, Sarah
Hardcover
From the Tables of Britain: Exploring Exciting English Cuisine in 250 Recipes
Ortiz, Elisabeth Lambert
Paperback
Recipes of the Highlands and Islands of Scotland: The Feill Cookery Book
Highland Association
Paperback
Scones from Scratch Cookbook: Sweet and Savory Scone Recipes That Will Leave You Craving for More
Birt, Joris
Paperback
Scrumptious Scottish Delights: 94 Traditional Recipes from the Highlands and Lowlands
Flames, de Fiery
Paperback
Blood, Sweat & Asparagus Spears: The Story of the 1990s Restaurant Revolution
Turvil, Andrew
Hardcover
Your Guide to British Cooking: Delicious and Classic British Recipes for You to Try!
Allen, Allie
Paperback
الأذواق والحكايات من اسك
احعمري
Paperback
Crock Pot Cookbook Top 25 Easy and Healthy Slow Cooker Recipes for Everyday Co
Evans, Anthony
Paperback
Well Tidy Scran: Scottish Plant-Based Recipes from a North American Vegan
Killian-Moore, Allen
Paperback
Curry Heritage of the Tamils - From Ancient Roots to Modern Palates: A brief history of Tamil Curry
Maniam, Ravi
Paperback
Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales: 360 Classic Regional Dishes with 1500 Beautiful Photographs
Campbell, Georgina
Trotter, Christopher
Yates, Annette
Hardcover
The Roast of the Day: 56 Roast Dinners for Sundays, Christmas, Easter and Thanksgiving, Made With Real Ingredients
McConachy, Luke
Paperback
The Platinum Jubilee Cookbook: Recipes and Stories from Her Majesty's Representatives Around the World
Kotecha, Ameer
Hardcover
The Hairy Bikers' Everyday Winners: 100 Simple and Delicious Recipes to Fire Up Your Favourites!
Hairy Bikers
Hardcover
The Female Chef: Stories and Recipes from 31 Women Redefining the British Food Scene
Seabrook, Liz
Finney, Clare
Hardcover
Borough Market: The Knowledge: The Ultimate Guide to Shopping and Cooking
Finney, Clare
Clutton, Angela
Hardcover
Welsh Country Cookery: Traditional Recipes from the Country Kitchens of Wales
Freeman, Bobby
Paperback
Derbyshire Cook Book: Second Helpings: A Celebration of the Amazing Food and Drink on Our Doorstep
Fisher, Katie
Paperback
Manchester Cook Book: Second Helpings: A Celebration of the Amazing Food and Drink on Our Doorstep
Draper, Adelle
Eddison, Kate
Jackson, Aaron
Paperback
