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Warne's Everyday Cookery: Economical Practical and Up-to-Date Recipes
Hardcover
Food WritingCookbooks GeneralEnglish
ISBN13: 9781026072769
Publisher: Tradd Street Press
Published: Feb 14 2026
Pages: 436
Weight: 1.73
Height: 0.94 Width: 6.14 Depth: 9.21
Language: English
Reflecting the culinary standards of its time, the volume includes essential advice on kitchen equipment, marketing for ingredients, and the art of carving. It serves not only as a functional cookbook but also as an illuminating record of domestic life, showcasing the transition toward modern convenience while maintaining traditional culinary values. With its focus on nourishing, well-prepared meals that remain mindful of the household budget, Warne's Everyday Cookery remains a significant reference for those interested in the history of food and the enduring principles of home cooking.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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