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Eating with the Chefs: Family Meals from the World's Most Creative Restaurants
Hardcover
Publisher Price: $59.95
ISBN13: 9780714865812
Publisher: Phaidon Press
Published: Apr 28 2014
Pages: 316
Weight: 3.55
Height: 1.40 Width: 8.60 Depth: 11.70
Language: English
Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry. Captured through exquisite photography by Per-Anders Jorgensen and easy-to-follow recipes. Eating with the Chefs provides a unique insight into the ordinary food behind the immaculate kitchen walls.
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