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Vegetable World: Know What You Eat
Paperback
Publisher: Independently Published
Published: Apr 14 2026
Pages: 124
Weight: 0.39
Height: 0.26 Width: 6.00 Depth: 9.00
Language: English
This book brings together a rich and thoughtfully curated collection of information about the vegetables and herbs we encounter in our everyday lives. It traces their history and origins, illuminates their traditional and medicinal uses across cultures, and offers nutritional insights for each plant. Whether you are a food enthusiast eager to deepen your understanding, a home cook seeking to enrich your culinary knowledge, a gardener curious about the lineage of the plants you grow, or simply someone fascinated by the story behind what you eat, this compilation provides an engaging and informative journey through a wide variety of edible botanicals.
Compiled and curated by Dr. Gopala Kovvali, a Scientist, this beautifully organized and richly detailed book invites readers to explore the vibrant intersection of food, culture, science, and wellness-revealing how these humble plants have shaped our lives throughout history.
Published by Gurajada Foundation (USA)
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