Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Korean Cookbook

The Korean Cookbook

Park, Junghyun
Choi, Jungyoon

Hardcover

Cookbooks GeneralAsian Cooking GeneralGeneral Asia

Publisher Price: $54.95

ISBN10: 1838667547
ISBN13: 9781838667542
Publisher: Phaidon Press
Published: Oct 4 2023
Pages: 496
Weight: 3.75
Height: 1.70 Width: 7.40 Depth: 10.90
Language: English
ONE OF THE BEST COOKBOOKS OF THE YEAR: The Guardian, Vice, Food & Wine, Bon Appetit, Robb Report

'A sophisticated, flavorful introduction to Korean cooking.' - Saveur

'Stunning and comprehensive.' - Vogue

350 authentic and delicious Korean recipes for the home cook, written by the perfect guides to this extraordinary cuisine - an acclaimed Korean chef and a Korean culinary expert

The Korean Cookbook celebrates traditional regional dishes and everyday food found in home kitchens from Seoul to Jeju Island. This stunning collection features more than 350 recipes organized into traditional Korean meals, including pantry staples, fermented foods, rice, vegetable dishes, raw food, noodles, stir-fries, grilled meats, soups, stews, hotpots, noodles, dumplings, porridges, rice cakes, and desserts.

Acclaimed Atomix chef JP Park and culinary researcher, chef, and writer Jungyoon Choi share their years of research and expertise, together with their knowledge of the ingredients, culture, and traditions of Korean food in this, the first comprehensive book on Korean home cooking, expansive in breadth and approach and filled with tasty and achievable authentic recipes for the home cook.

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