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To The Road! A Cookbook: History, Recipes, and Horse Traditions
Paperback
Cookbooks GeneralGeneral World History
ISBN13: 9781951895020
Publisher: Green Place Books
Published: Mar 20 2020
Pages: 300
Weight: 1.42
Height: 0.82 Width: 6.69 Depth: 9.61
Language: English
A Cookbook for Horse Owners & Lovers - Favorite Recipes from the Equine Heritage Institute. This cookbook is not only a compilation of tested recipes, it is also a brief history of cooking and baking. Horses have been a part of the journey from cooking on a spit to preparing meals in a chuck wagon for a trail crew, to making a family dinner in a crock pot. Crock pots?! What do they have to do with horses? Join us on this cooking journey and find out! Included are many of our favorite tested and yes, tasted, recipes! Some are new recipes and some are updated, older recipes that require cooking techniques handed down through the ages but now - using all of our modern appliances!
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