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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
La Cocina del Wok: Salteado Y Todo Tipo de Preparaciones

La Cocina del Wok: Salteado Y Todo Tipo de Preparaciones

Paperback

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ISBN10: 9876349694
ISBN13: 9789876349697
Publisher: Ediciones Lea
Published: Oct 1 2013
Pages: 72
Language: Spanish
The most popular wok-based preparation is the sauté. While stir-fry dishes occupy an important place in this book, also present are recipes for soups, paellas, curries, and steaming. Explore the surprising versatility of this millennia-old cooking utensil.

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