Sign-In
Cart
Almacen De Recetas Escogidas Y Probadas; Sea Tratado De Jarabes, Aguas Destiladas, Licores Por Destilaci n, Vinos Por Imitaci n Y Helados
Paperback
Fruits & VegetablesHerbs, Spices, Oils, Peppers, Nuts
Please select the version of book you would like to purchase.
ISBN10: 9371344814
ISBN13: 9789371344814
Publisher: Alpha Edition
Published: Oct 11 2025
Pages: 32
Weight: 0.13
Height: 0.08 Width: 6.00 Depth: 9.00
Language: Spanish
ISBN13: 9789371344814
Publisher: Alpha Edition
Published: Oct 11 2025
Pages: 32
Weight: 0.13
Height: 0.08 Width: 6.00 Depth: 9.00
Language: Spanish
Redescubre una despensa desaparecida de sabores: Almac n de Recetas Escogidas y Probadas te invita a saborear la historia. Este libro de cocina an nimo, compilado en espa ol y repleto de consejos probados con el tiempo, es un peque o tesoro de recetas espa olas tradicionales de jarabes, aguas destiladas, licores caseros, vinos imitaciones y helados. Meticulosamente restaurado por Alpha Editions despu s de d cadas fuera de circulaci n, esta gu a culinaria vintage ofrece t cnicas pr cticas y recetas hist ricas que abarcan la preparaci n dom stica de bebidas, conservas y delicias heladas. Desde recetas de aguas florales destiladas hasta m todos paso a paso para licores por destilaci n, el libro combina instrucciones pr cticas con la serena autoridad de una colecci n cl sica de recetas. M s que un manual, esta obra es un artefacto cultural: ilumina la vida dom stica, los gustos y las t cnicas de una poca pasada, convirti ndola en indispensable para historiadores de la culinaria, cocineros dom sticos y coleccionistas por igual. Los lectores ocasionales disfrutar n de las recetas accesibles de vinos imitaciones y jarabes sencillos, mientras que los coleccionistas y aficionados a la literatura cl sica valorar n esta edici n restaurada como un objeto de colecci n y un tesoro cultural. La reedici n de Alpha Editions da nueva vida a estas p ginas: esta edici n no es solo una reimpresi n, sino un volumen cuidadosamente restaurado, preservado para las generaciones de hoy y del futuro. Ya busques la preparaci n aut ntica de bebidas, inspiraci n para licores caseros o un fragmento de historia culinaria, esta cl sica colecci n de recetas te reconecta con los sabores que dieron forma a una tradici n.
Also in
Fruits & Vegetables
The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry
McClellan, Marisa
Hardcover
$22.80
Freeze Fresh Meal Prep: 160 Meal Starters and Make-Ahead Dishes for the Freezer
Schmidt, Crystal
Paperback
$22.49
Grill Time!: Why You Should Be Grilling for Better, Healthier, Easier, and More Delicious Meals: A Cookbook
Galuten, Noah
Hardcover
$31.50
Every Salad Ever: From Grains to Greens and Pasta to Beans Plus Every Salad in Betweens
Podleski, Greta
Hardcover
$33.25
Love and Lemons Pop of Flavor: 100 Saucy, Spicy, Crunchy, Herby, Tangy Recipes for Craveable Everyday Cooking
Donofrio, Jeanine
Hardcover
$38.00
Blueberries for Sal Cookbook: Sweet Recipes Inspired by the Beloved Children's Classic
McCloskey, Robert
Hardcover
$14.24
Veracruz All Natural: Fresh Mexican Recipes from Our American Home (a Cookbook)
Vazquez, Reyna
Vazquez, Maritza
Hardcover
$33.25
The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook]
Sando, Steve
Hardcover
$31.50
Vegetables the Italian Way: Turning Simple and Fresh Into Extraordinary
Scarpaleggia, Giulia
Hardcover
$31.50
The Tomato Grower's Handbook: Everything You Need to Know, from Seed to Harvest and Beyond
Farrell, Holly
Hardcover
$20.69
How to Forage for Wild Foods Without Dying: An Absolute Beginner's Guide to Identifying 40 Edible Wild Plants
Zachos, Ellen
Paperback
$15.29
Mindful Cooking: Simple Recipes for Nurturing Body and Soul: A Plant-Based Cookbook
Ripert, Eric
Hardcover
$36.10
Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens (Healthygirl Kitchen)
Brown, Danielle
Hardcover
$31.50
The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
Molinaro, Joanne Lee
Hardcover
$35.15
Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook
Donofrio, Jeanine
Hardcover
$34.20
Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (a Cookbook)
Scarbrough, Mark
Weinstein, Bruce
Paperback
$28.49
Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, K
Shockey, Kirsten K.
Shockey, Christopher
Paperback
$26.59
Peaceful Kitchen: More Than 100 Cozy Plant-Based Recipes to Comfort the Body and Nourish the Soul
Perez, Catherine
Hardcover
$33.25
Veggies for Breakfast: 100 Delicious Plant-Focused Recipes for Healthier Mornings
Galloway, Willi
Paperback
$24.30
Naturally Vegan: Delicious Recipes from Around the World That Just Happen to Be Plant-Based
Fiedler, Julius
Hardcover
$28.50
The Easy Gluten-Free Cookbook: Fast and Fuss-Free Recipes for Busy People on a Gluten-Free Diet
Garza, Lindsay
Paperback
$17.09
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Waters, Alice
Hardcover
From $19.99
The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with Recipes)
Lebo, Kate
Paperback
$19.00
The Joy of Pickling, 3rd Edition: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market
Ziedrich, Linda
Paperback
$25.64
The Great Big Pumpkin Cookbook: A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More
Maggie, Michalczyk
Hardcover
$23.74
Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility
Schmidt, Crystal
Paperback
$18.99
Love and Lemons Every Day: More Than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook
Donofrio, Jeanine
Hardcover
$34.20
Mostly Meatless: Green Up Your Plate Without Totally Ditching the Meat
America's Test Kitchen
Hardcover
$31.50
The Build Your Bowl Salad Cookbook: 75 Recipes for Healthy Salad Bowls to Support Everyday Wellness
Franklin, Nina Cherie
Paperback
$23.74
Weight Loss Smoothies: Weight Loss Smoothie Recipe Book with 101 Weight Loss Smoothie Recipes
Polska, Diana
Paperback
$15.59
The Mushroom Hunter's Kitchen: A Culinary Homage to Wild and Cultivated Mushrooms - With 120 Recipes
Hyatt, Chad
Hardcover
$30.88
The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook
Rosenstrach, Jenny
Hardcover
$29.25
The Weekday Vegetarians Get Simple: Strategies and So-Good Recipes to Suit Every Craving and Mood: A Cookbook
Rosenstrach, Jenny
Hardcover
From $17.99
The Love and Lemons Cookbook: An Apple-To-Zucchini Celebration of Impromptu Cooking
Donofrio, Jeanine
Hardcover
$34.20
Hot Date!: Sweet & Savory Recipes Celebrating the Date, from Party Food to Everyday Feasts
Alkhatib, Rawaan
Hardcover
$33.25
The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels
Gleeson, Erin
Hardcover
$38.00
As Old As Time: A Culinary Odyssey Using Flavored Olive Oils and Balsamic Vinegars
Senac, Michele Castellano
Paperback
$23.70
How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition
Bittman, Mark
Hardcover
$42.75
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers
Jolicoeur, Claude
Hardcover
$42.70
The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer
Laing, Julie
Paperback
$18.99
Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]
Yonan, Joe
Hardcover
$47.50
The Mind Diet Plan and Cookbook: Recipes and Lifestyle Guidelines to Help Prevent Alzheimer's and Dementia
Andrews, Julie, MS Rdn CD
Paperback
$20.89
Vegetarian Mediterranean Cookbook: 125+ Simple, Healthy Recipes for Living Well
Abourezk, Sanaa
Paperback
$17.09
Williams Sonoma Salads for Every Season: 100 Fresh and Flavorful Recipes Year-Round
Weldon Owen
Hardcover
$33.25
Grow Cook Eat: A Food Lover's Guide to Vegetable Gardening, Including How to Grow 50 Vegetables, Herbs, and Fruits
Galloway, Willi
Paperback
$28.45
Via Carota: A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: An Italian Cookbook
Kovel, Anna
Williams, Jody
Sodi, Rita
Hardcover
$38.00
The Science of Plant-Based Nutrition: How to Enhance the Power of Plants for Optimal Health: The Sunday Times Bestseller
Lambert, Rhiannon
Hardcover
$28.50
Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant
Reicher, Katie
Hardcover
$42.75
Grillo's Presents Pickled: 100 Pickle-Centric Recipes to Change Your Life
Grillo's Pickles
Jacob Khutorsky, Raphael
Hardcover
$28.49
Veg-Table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals
Sharma, Nik
Hardcover
From $19.99
The Sea Lover's Cookbook: Recipes for Memorable Meals on or Near the Water
Bensimon, Sidney
Hardcover
$26.55
Blueberry Love: 46 Sweet and Savory Recipes for Pies, Jams, Smoothies, Sauces, and More
Graubart, Cynthia
Paperback
$12.30
The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts - And the Rest of Your Life
Frazier, Matt
Romine, Stepfanie
Paperback
$23.70
Basics: Vegetables: Techniques, Tips, and 70+ Recipes to Confidently Cook with Vegetables
Augé, Séverine
Hardcover
From $13.99
The Blue Kitchen: 100+ Recipes from the Happiest, Healthiest Corners of the World
Cider Mill Press
Hardcover
$26.59
Fruit Infused Water: 98 Delicious Recipes for Your Fruit Infuser Water Pitcher
Marque, Susan
Paperback
$11.39
Japanese Style Plant-Based Cooking: Amazing Vegan Recipes from Japan's Leading Macrobiotic Chef and Food Writer
Kano, Yumiko
Hardcover
$18.04
The Ultimate Peanut Butter Book: Savory and Sweet, Breakfast to Dessert, Hundereds of Ways to Use America's Favorite Spread
Weinstein, Bruce
Scarbrough, Mark
Paperback
$17.99
The Garlic Companion: Recipes, Crafts, Preservation Techniques, and Simple Ways to Grow Your Own
Graves, Kristin
Hardcover
$24.70
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
Nguyen, Andrea
Hardcover
$33.25
Start with a Vegetable: More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone
Smith, Jessica
Hardcover
$28.49
Canning for Beginners: How to Can Vegetables, Fruits, Meats and Fish at Home
Bennet, Melanie
Paperback
$11.19
The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
Shockey, Kirsten K.
Shockey, Christopher
Paperback
$28.49
The 30-Minute Vegetarian Cookbook: 100 Healthy, Delicious Meals for Busy People
Turner, Lisa
Paperback
$17.09
The Healthy Air Fryer Cookbook: Truly Healthy Fried Food Recipes with Low Salt, Low Fat, and Zero Guilt
Larsen, Linda
Paperback
$13.29
Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook
Jaffrey, Madhur
Hardcover
From $19.99
Asian Tofu: Discover the Best, Make Your Own, and Cook It at Home [A Cookbook]
Nguyen, Andrea
Hardcover
$28.50
The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes
Morisani, Giuseppe
Mapes, Skyler
Hardcover
$18.99
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
Liddon, Angela
Paperback
From $14.99
The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More
Chesman, Andrea
Paperback
$21.84
The Peach Truck Cookbook: 100 Delicious Recipes for All Things Peach
Rose, Stephen K.
Rose, Jessica N.
Hardcover
$28.50
The Zero-Waste Chef: Plant-Forward Recipes and Tips for a Sustainable Kitchen and Planet: A Cookbook
Bonneau, Anne-Marie
Paperback
$25.65
Two Chefs in the Garden: Over 150 Garden-Inspired Vegetarian Recipes
Crawford, Lynn
Kirk, Lora
Hardcover
$33.25
21-Day Vegan Raw Food Diet Plan: 75 Satisfying Recipes to Revitalize Your Body
Bowen, Heather
Paperback
$16.14
The Big Gluten-Free Cookbook for Beginners 2025: 150+ Super Easy Recipes for Healthy Eating
Stewart, Gigi, B. S. M. a.
Paperback
$19.94
Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul
McCartney, Linda
McCartney, Paul
McCartney, Stella
Hardcover
$33.25
One Pan Beans: Creative Recipes Using Beans, Chickpeas and Lentils for Everyday Meals
Thomson, Claire
Hardcover
$28.49
Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces
Finn, Maria
Paperback
$28.45
Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More [A Cookbook]
Schreiber, Cory
Richardson, Julie
Hardcover
$23.75
The Hidden Vegetables Cookbook: 90 Tasty Recipes for Veggie-Averse Adults B&W Version
Herman, Heidi
Paperback
$23.74
Rooted Kitchen: Seasonal Recipes, Stories, and Ways to Connect with the Natural World
Rodriguez, Ashley
Hardcover
$33.25
The Engine 2 Cookbook: More Than 130 Lip-Smacking, Rib-Sticking, Body-Slimming Recipes to Live Plant-Strong
Esselstyn, Jane
Esselstyn, Rip
Paperback
$18.99
The Cabbage Cookbook: The Best Recipes to Help You Get Creative with Cabbage
Tosch, Christina
Paperback
$15.54
The Alaska Wild Berry Cookbook: Homestyle Recipes from the Far North, Revised Edition
Books, Alaska Northwest
Paperback
$21.84
The Vegan Bodybuilder's Cookbook: Essential Recipes and Meal Plans for Plant-Based Bodybuilding
Shorkey, Samantha
Paperback
$18.99
Vegan Recipes in 30 Minutes: A Vegan Cookbook with 106 Quick & Easy Recipes
Nelson-Bunge, Terri Ann
Shasta Press
Paperback
$14.24
Keeping the Harvest: Discover the Homegrown Goodness of Putting Up Your Own Fruits, Vegetables & Herbs
Chioffi, Nancy
Mead, Gretchen
Paperback
$16.14
Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family
Pollan, Dana
Pollan, Lori
Pollan, Tracy
Hardcover
From $14.99