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80 recetas de la cocina china
Paperback
Quick & Easy CookingAsian Cooking GeneralChinese Cooking
ISBN13: 9781980369813
Publisher: Independently Published
Published: Feb 22 2018
Pages: 180
Weight: 0.55
Height: 0.41 Width: 6.00 Depth: 9.00
Language: Spanish
Descubre una nueva versión actualizada de este recetario dedicado a los platos más populares de la cocina china de restaurante.
80 recetas de la cocina china reúne entrantes, sopas, arroces, fideos, carnes, mariscos, verduras, tofu y postres sencillos en un libro práctico, claro y pensado para cocinar en casa sin complicaciones.
Esta edición revisada y actualizada mantiene el espÃritu del recetario original, publicado por primera vez en 2018, pero presenta una versión más cuidada, ordenada y agradable de usar. Las recetas han sido revisadas para ofrecer instrucciones más claras, una estructura más cómoda y una experiencia de lectura más fluida.
En sus páginas encontrarás clásicos muy reconocibles como rollitos de primavera, arroz tres delicias, tallarines fritos, pollo al limón, cerdo agridulce, ternera con cebolla, sopas, platos con tofu, verduras salteadas y postres sencillos.
El objetivo del libro es acercarte a una cocina china casera, accesible y sabrosa, inspirada en los platos más habituales de los restaurantes chinos occidentales. No necesitas técnicas complejas ni ingredientes imposibles: muchas recetas pueden prepararse con productos fáciles de encontrar y con utensilios habituales de cocina.
En este libro encontrarás:
- 80 recetas explicadas paso a paso.
- Platos organizados por categorÃas.
- Tiempos de preparación, cocinado, raciones y nivel de dificultad.
- Consejos prácticos para adaptar ingredientes.
- Opciones sencillas para variar recetas según tus gustos.
- Una selección visual cuidada con ilustraciones de estilo minimalista y kawaii.
Tanto si quieres preparar una comida completa como si buscas una receta rápida para una cena diferente, este recetario te ayudará a llevar a tu mesa sabores clásicos, familiares y reconfortantes.
Una edición actualizada, práctica y visualmente renovada para disfrutar de la cocina china en casa.
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