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Shredding It: A Cabbage Cookbook
Paperback
Series: Brassbright Cooks, Book 2
Cookbooks GeneralFruits & Vegetables
Publisher: Brassbright Press
Published: Jun 20 2024
Pages: 108
Weight: 0.26
Height: 0.22 Width: 5.25 Depth: 8.00
Language: English
On a cold winter day, Shredding It will help you create a comfort meal to warm the body and soul. On a hot summer afternoon, you can choose from a variety of recipes for cool, refreshingly crisp slaws and creative salads. Knowing how to make a well-tucked savory cabbage roll is an art form you'll soon master. And of course, everyone should have a favorite coleslaw recipe ready to whip up on a moment's notice. Get ready to learn how our grandparents cooked, and to explore new dishes using our old friend, the humble cabbage.
You'll be shredding it in no time!
And yes... in case you wondered, there IS a dessert section.
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