• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Salt Stress, Microbes, and Plant Interactions: Mechanisms and Molecular Approaches: Volume 2

Salt Stress, Microbes, and Plant Interactions: Mechanisms and Molecular Approaches: Volume 2

Hardcover

BiologyBotany & Horticulture

ISBN10: 9811388040
ISBN13: 9789811388040
Publisher: Springer Nature
Published: Nov 4 2019
Pages: 300
Weight: 1.37
Height: 0.75 Width: 6.14 Depth: 9.21
Language: English

This book offers an overview of salt stress, which has a devastating effect on the yields of various agricultural crops around the globe. Excessive salts in soil reduce the availability of water, inhibit metabolic processes, and affect nutrient composition, osmotic balance, and hydraulic conductivity. Plants have developed a number of tolerance mechanisms, such as various compatible solutes, polyamines, reactive oxygen species and antioxidant defense mechanisms, ion transport and compartmentalization of injurious ions. The exploitation of genetic variation, use of plant hormones, mineral nutrients, soil microbe interactions, and other mechanical practices are of prime importance in agriculture, and as such have been the subject of multidisciplinary research.

Also in

Botany & Horticulture