Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Southwest Foraging: 117 Wild and Flavorful Edibles from Barrel Cactus to Wild Oregano

Southwest Foraging: 117 Wild and Flavorful Edibles from Barrel Cactus to Wild Oregano

Slattery, John

Paperback

Series: Regional Foraging

Hiking & ClimbingBotany & Horticulture

Publisher Price: $25.99

ISBN10: 1604696508
ISBN13: 9781604696509
Publisher: Timber Pr Inc
Published: Aug 10 2016
Pages: 320
Weight: 1.46
Height: 0.70 Width: 6.50 Depth: 8.90
Language: English
The Southwest offers a veritable feast for foragers, and with John Slattery as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants.

No one has advanced wild foraging in the desert Southwest as much as John Slattery. --Gary Paul Nabahn, director of the Center for Regional Food Studies, University of Arizona

The plant profiles in Southwest Foraging include clear,

  • Clear, color photographs
  • Identification tips
  • Guidance on how to ethically harvest
  • Suggestions for eating and preserving
A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Arizona, New Mexico, Texas, Oklahoma, southern Utah, and southern Nevada.

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