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Pecans: A Savor the South Cookbook
Hardcover
Series: Savor the South Cookbooks
American CookingFruits & Vegetables
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ISBN13: 9780807835791
Publisher: University of North Carolina Press
Published: Sep 10 2012
Pages: 104
Weight: 0.81
Height: 0.59 Width: 5.69 Depth: 8.98
Language: English
In addition to the recipes, Purvis delights readers with the pecan's culinary history and its intimate connections with southern culture and foodways. Headnotes for the recipes offer humorous personal stories as well as preparation tips such as how to choose accompanying cheeses.
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