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Papaya: Biology, Cultivation, Production and Uses
Paperback
AgricultureBotany & Horticulture
ISBN13: 9781032098258
Publisher: CRC Press
Published: Jun 30 2021
Pages: 302
Weight: 0.94
Height: 0.64 Width: 6.14 Depth: 9.21
Language: English
Papaya is an important fruit cultivated throughout tropical and sub-tropical regions of the world. It is a widely studied crop for researchers in botany, breeding, seed production, sex determination, and tissue culture. The book covers various aspects of papaya including uses, cultivation, propagation, nutrition, cultural practices, flowering, f
1 different editions
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